The Virgin Mary is a classic cocktail enjoyed by people all over the world. It’s a simple and refreshing drink typically made with vodka, tomato juice, and spices. With its slightly spicy, tangy flavor and vibrant red color, the Virgin Mary is a popular choice for brunches, parties, and gatherings. Whether you prefer a classic version or a more creative twist, there are countless variations of this iconic cocktail to explore and enjoy.
Here are our top 6 tried and tested recipes!
VIRGIN MARY RECIPE
Try this virgin Mary cocktail to get rid of that hangover - it's got to be worth a go!
Provided by Jessica Dady
Categories Breakfast, Snack
Time 5m
Yield Serves: 1
Number Of Ingredients 7
Steps:
- In a tall glass, pour the tomato juice over the ice, add the lemon juice, Worcestershire sauce, tobacco, salt and pepper and stir. Serve with a stick of celery and wedge of lemon.
Nutrition Facts : @context https
VIRGIN MARY
Steps:
- Cut the celery into large dice and place in the bowl of a food processor fitted with the steel blade. Add the horseradish, shallot, lime juice, Worcestershire sauce, Tabasco, celery salt, and kosher salt, and process until smooth. Pour the mixture into a large pitcher, add the tomato juice, and stir.
- Pour into glasses and serve with the top half of a celery stalk including leaves.
VIRGIN MARY DRINK RECIPE
Steps:
- Gather the ingredients.
- Pour the tomato juice and lemon juice into a highball glass filled with ice cubes.
- Mix well.
- Add the Worcestershire sauce, salt, pepper, and hot sauce to taste.
- Garnish with the celery stalk or pickle spear if using. Serve and enjoy!
Nutrition Facts : Calories 30 kcal, Carbohydrate 6 g, Cholesterol 0 mg, Fiber 1 g, Protein 1 g, SaturatedFat 0 g, Sodium 1501 mg, Sugar 3 g, Fat 1 g, ServingSize 1 serving, UnsaturatedFat 0 g
VIRGIN MARYS
Steps:
- Cut the celery in large dice, including the leaves, and puree in the bowl of a food processor fitted with the steel blade. Add the horseradish, shallot, Worcestershire sauce, celery salt, kosher salt, Tabasco and lime juice and process until smooth. Pour the mixture into a large pitcher, add the tomato juice, and stir.
- Pour into tall glasses and serve each with the top half of a celery stalk.
VIRGIN MARY
Categories Non-Alcoholic Tomato Brunch New Year's Day Horseradish Shower Drink Vegetarian Dairy Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 1 drink.
Number Of Ingredients 7
Steps:
- In a tall glass filled with ice and tomato juice and stir in seasonings. Garnish with lemon wedge and celery rib and/or cucumber stick.
VIRGIN MARY SMOOTHIES
Whirl up a virgin version of your favorite cocktail in smoothie form! Garnish with celery stalks, carrot sticks, and/or lime slices.
Provided by Juliana Hale
Categories Veggie Smoothies
Time 10m
Yield 4
Number Of Ingredients 7
Steps:
- Blend tomatoes, celery, carrot, Worcestershire sauce, horseradish, and hot sauce in a blender until very smooth. Add ice cubes and blend until smooth.
Nutrition Facts : Calories 42.9 calories, Carbohydrate 10 g, Fat 0.3 g, Fiber 2.6 g, Protein 1.8 g, SaturatedFat 0.1 g, Sodium 325.9 mg
Tips:
- Use fresh ingredients. This will make a big difference in the flavor of your Bloody Mary.
- Don't be afraid to experiment. There are many different ways to make a Bloody Mary, so feel free to add your own personal touch.
- Garnish your Bloody Mary with a variety of items. This can include olives, celery, pickles, bacon, or even a mini cheeseburger.
- Serve your Bloody Mary immediately. This is when it will taste the best.
- Enjoy your Bloody Mary! This is a delicious and refreshing drink that is perfect for any occasion.
Conclusion:
The Bloody Mary is a classic cocktail that can be enjoyed by people of all ages. It is a versatile drink that can be made with a variety of ingredients, so there is sure to be a recipe that everyone will enjoy. Whether you are looking for a spicy drink to wake you up in the morning or a refreshing beverage to enjoy on a hot summer day, the Bloody Mary is a great choice.
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