Best 3 Waffled Carrot Cake Recipes
Are you looking for a unique and delightful breakfast or dessert recipe that will impress your family and friends? Look no further than Waffled Carrot Cake! This innovative dish combines the classic flavors of carrot cake with the crispy texture of waffles, creating a culinary experience that is both nostalgic and exciting. With its sweet and savory flavor profile, topped with a decadent cream cheese glaze, Waffled Carrot Cake is sure to become a favorite in your kitchen. In this article, we will guide you through the steps of creating this delectable treat, providing you with all the necessary ingredients, detailed instructions, and helpful tips to ensure success. So gather your ingredients and let's embark on a journey to discover the deliciousness of Waffled Carrot Cake!
Here are our top 3 tried and tested recipes!
CARROT CAKE WAFFLES
Make and share this Carrot Cake Waffles recipe from Food.com.
Provided by Aerica
Categories Breakfast
Time 9m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- For frosting:.
- In a medium bowl, cream together the cream cheese and butter until creamy.
- Mix in the vanilla, then gradually stir in the confectioners' sugar.
- Store in the refrigerator after use.
- For Waffles:.
- Prepare cake mix according to directions.
- Add milk, butter,nuts,carrots and vanilla.
- Pour into well oiled and hot waffle iron.
- Cook until crisp 3-4 minute.
- Spread with frosting while hot to melt.
Nutrition Facts : Calories 1512.2, Fat 88.8, SaturatedFat 44.5, Cholesterol 196.2, Sodium 1273.1, Carbohydrate 169.6, Fiber 1.7, Sugar 60.4, Protein 17.5
CAKE MIX WAFFLES
What could be better than waffles? Chocolate waffles, of course. This easy recipe starts with a box of Betty Crocker™ Super Moist™ cake mix, and can be topped with maple syrup, whipped cream or even ice cream.
Provided by By Arlene Cummings
Categories Breakfast
Time 30m
Yield 12
Number Of Ingredients 2
Steps:
- Heat waffle maker. (Waffle makers without nonstick coating may need to be brushed with vegetable oil or sprayed with cooking spray.)
- Make cake batter as directed on box, using water, oil and eggs.
- For each waffle, pour batter onto center of hot waffle maker. (Check manufacturer's directions for recommended amount of batter.) Close lid of waffle maker. Bake 3 to 5 minutes or until steaming stops. Carefully remove waffle.
- Serve waffles warm or cold with toppings of your choice.
Nutrition Facts : ServingSize 1 Serving
CARROT CAKE WAFFLES WITH MAPLE CREAM CHEESE DRIZZLE
Steps:
- Preheat a waffle iron according to the manufacturer's instructions.
- Whisk together the flour, brown sugar, baking powder cinnamon, salt and nutmeg in a medium bowl until combined. Add the carrots and stir until coated. Set aside.
- Whisk together the egg, milk and the 1 tablespoon oil in a large bowl. Gradually add the dry ingredients and stir until just combined.
- Lightly grease the waffle iron with butter or oil. Add 1/3 cup of the batter and cook according to the waffle iron instructions until golden, about 4 minutes.
- Meanwhile, whisk together the cream cheese and maple syrup in a small bowl until thoroughly combined.
- Drizzle the waffles with the maple cream cheese and serve immediately.
Tips:
- Mise en Place: Before you start, make sure you have all your ingredients and equipment ready. This will make the cooking process smoother and more efficient.
- Use Fresh Ingredients: Fresh carrots, eggs, and spices will give your carrot cake the best flavor.
- Grate the Carrots Finely: Finely grated carrots will distribute evenly throughout the batter and give your cake a more tender texture.
- Don't Overmix the Batter: Overmixing can make the cake tough. Mix the batter just until the ingredients are combined.
- Preheat Your Waffle Iron: Make sure your waffle iron is hot before you start cooking the waffles. This will help ensure that the waffles cook evenly.
- Cook the Waffles According to the Manufacturer's Instructions: Each waffle iron is different, so be sure to follow the manufacturer's instructions for cooking the waffles.
- Serve the Waffles Immediately: Carrot cake waffles are best served warm. You can top them with maple syrup, cream cheese frosting, or your favorite glaze.
Conclusion:
Carrot cake waffles are a delicious and unique way to enjoy this classic dessert. They're easy to make and can be enjoyed for breakfast, brunch, or dessert. With their sweet and spicy flavor, carrot cake waffles are sure to be a hit with everyone who tries them.
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