Best 4 Waldorf Tuna Salad Recipes
Welcome to the delicious world of Waldorf tuna salad, a classic dish that combines the flavors of crisp apples, crunchy celery, walnuts, and creamy mayonnaise into a delightful symphony of textures and tastes. Versatile and easy to prepare, this salad can be enjoyed as a sandwich, a salad, or even as a dip. Whether you're looking for a quick and easy lunch or a refreshing addition to your next party spread, Waldorf tuna salad is sure to satisfy your cravings. Let's dive into the world of flavors and explore the best recipe for this timeless dish.
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WALDORF TUNA SALAD
I dress up tuna salad deliciously with apple, raisins, dates and walnuts, then I drizzle it all with a tangy yogurt dressing. -Shirley Glaab, Hattiesburg, Mississippi
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the tuna, apple, celery, raisins, dates and walnuts. Combine yogurt and mayonnaise; add to tuna mixture and toss to coat. Serve on lettuce-lined plates; sprinkle with the cheese.
Nutrition Facts : Calories 340 calories, Fat 12g fat (2g saturated fat), Cholesterol 36mg cholesterol, Sodium 495mg sodium, Carbohydrate 34g carbohydrate (26g sugars, Fiber 4g fiber), Protein 28g protein. Diabetic Exchanges
TUNA WALDORF SALAD
Provided by Food Network
Time 10m
Number Of Ingredients 10
Steps:
- In a large bowl, toss together apples and lemon juice. Add clery, raisins, walnuts and tuna; toss gently. In a medium bowl, combine mayonnaise, milk and cinnamon; blend well. (For a sweeter dressing add sugar.) Pour dressing over apple-tuna mixture; toss gently to coat.;
DARRA'S FAMOUS TUNA WALDORF SALAD SANDWICH FILLING
Categories Apple Fish Leafy Green Nut Sandwich
Number Of Ingredients 13
Steps:
- In a medium bowl, whisk together the mayonnaise, mustard, curry powder, salt and pepper. Add tuna, shallot, apple, walnuts, celery and pickle relish and toss until all ingredients are coated with dressing.
- Lightly toast the croissants. Split in half, place a lettuce leaf on the bottom half of the croissant and fill with tuna salad. Top with a slice of Swiss cheese and the top half of the croissant.
- Serve with a dill pickle and potato chips. Bon appetit!
CRUNCHY TUNA WALDORF SALAD
A nice surprise to the traditional Waldorf Salad!
Provided by Daily Inspiration S
Categories Tuna Salads
Time 15m
Number Of Ingredients 9
Steps:
- 1. In a medium bowl, combine tuna, apple, celery, walnuts and raisins; set aside.
- 2. In a small bowl combine yogurt and mayonnaise. Add to tuna-fruit mixture; toss gently. Cover, chill before serving.
- 3. To serve, line 4 salad plates with lettuce leaves. Sprinkle cheese over lettuce. Spoon tuna-fruit mixture on top of cheese.
Tips:
- Choose the right tuna. Canned tuna is a convenient and affordable option, but it's important to choose a high-quality brand. Look for tuna that is packed in water or olive oil, and avoid tuna that is packed in oil, as this will add unnecessary calories and fat to your salad.
- Use fresh, crisp vegetables. The vegetables in your Waldorf tuna salad should be fresh, crisp, and flavorful. This will help to create a salad that is both refreshing and satisfying.
- Don't overdress the salad. Waldorf tuna salad is a relatively simple dish, so it's important not to overdo it with the dressing. A light vinaigrette or mayonnaise-based dressing is all that you need to bring the flavors together.
- Serve the salad immediately. Waldorf tuna salad is best when served immediately after it is made. This will prevent the vegetables from wilting and the salad from becoming watery.
Conclusion:
Waldorf tuna salad is a classic dish that is both delicious and easy to make. With its combination of fresh, crisp vegetables, tender tuna, and creamy dressing, it's a salad that everyone will enjoy. Whether you're serving it for a casual lunch or a special occasion, Waldorf tuna salad is sure to be a hit.
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