Best 3 Walnut Tea Sandwiches Recipes
Walnut tea sandwiches are a delightful treat that are perfect for afternoon tea or a light lunch. This classic sandwich combines the nutty flavor of walnuts with the creamy texture of cream cheese, creating a satisfying and flavorful snack. Whether you're looking for a simple recipe to whip up for a casual gathering, or a more elaborate version to impress your guests, there's a walnut tea sandwich recipe out there to suit your taste.
Check out the recipes below so you can choose the best recipe for yourself!
STILTON, PEAR AND WALNUT TEA SANDWICHES
Blue cheese, pears and walnuts are traditionally an English combination used for many dishes, and especially good in tea sandwiches.
Provided by Stella Mae
Categories Lunch/Snacks
Time 25m
Yield 16 serving(s)
Number Of Ingredients 8
Steps:
- Toast the walnuts, then finely chop.
- Remove the core from the pear and slice thinly. Set aside.
- In a bowl, combine the crumbled cheese and nuts.
- Add the butter, tarragon, shallot, optional salt and pepper to this mixture and mix well.
- Spread the seasoned butter onto 8 slices of bread.
- Lay thinly sliced pears on four of the bread slices.
- Cover with the remaining four slices of bread.
- Wrap each sandwich securely with plastic wrap and refrigerate until cold and mixture is set.
- Unwrap the sandwiches and trim the crusts.
- Cut each sandwich into 4 triangles or squares.
- Note: To add a little color to the sandwiches, you might like to sprinkle a bit of the herbs on top of each square or trangle.
PEAR-WALNUT TEA SANDWICHES
These satisfying tea sandwiches boast crunchy walnuts, chopped pear and deli chicken. Use white, pumpernickel and rye bread for variety. -David Bostedt, Zephyrhills, Florida
Provided by Taste of Home
Categories Appetizers Lunch
Time 20m
Yield 32 sandwiches.
Number Of Ingredients 10
Steps:
- In a small bowl, combine the first seven ingredients; spread on one side of each bread slice. Layer half of the slices with chicken and arugula. Top with remaining bread. Cut each sandwich with a 3-in. round cookie cutter.
Nutrition Facts : Calories 157 calories, Fat 3g fat (0 saturated fat), Cholesterol 19mg cholesterol, Sodium 768mg sodium, Carbohydrate 23g carbohydrate (3g sugars, Fiber 1g fiber), Protein 11g protein.
WALNUT TEA SANDWICHES
Recipe source: The Book Club Cookbook -- describing a wonderful way to discus Jane Eyre at your book club while nibbling on these wonderful tea sandwiches -- best if used very thin bread (suggestion: Pepperidge Farm thinly sliced bread/a combination of white and wheat would be pretty on a tray). Suggested to make sandwiches ahead of time and then cover them with waxed paper and then refrigerate them to prevent drying out -- but it is still best to prepare sandwiches as close to serving time as possible.
Provided by ellie_
Categories Lunch/Snacks
Time 1h30m
Yield 48 tea sandwiches, 10-12 serving(s)
Number Of Ingredients 11
Steps:
- In a large bowl combine first 4 ingredients (cream cheese - bell pepper) and stir in the onion, lemon juice and nutmeg. Season to taste with salt and pepper. Refrigerate for 1 hours.
- Spread one side of each piece of bread with butter and then top the buttered side of 12 slices of bread with the cream cheese mixture topping with another slice of bread, buttered side down. Cut off crusts with a sharp knife.
- Cut sandwiches diagonally into quarters.
Tips for Making the Best Walnut Tea Sandwiches:
- Use high-quality ingredients. The better the ingredients, the better the sandwiches will taste. Look for fresh, flavorful bread, creamy butter, and finely chopped walnuts.
- Toast the bread. This will help the sandwiches hold together and give them a nice, crispy texture.
- Spread the butter evenly. Make sure the butter is spread all the way to the edges of the bread so that the sandwiches don't get soggy.
- Don't overfill the sandwiches. Too much filling will make the sandwiches difficult to eat and may cause them to fall apart.
- Cut the sandwiches into small pieces. This will make them easier to eat and will help prevent them from falling apart.
- Serve the sandwiches immediately. Walnut tea sandwiches are best enjoyed fresh.
Conclusion:
Walnut tea sandwiches are a delicious and easy-to-make treat that are perfect for any occasion. With their creamy filling and crunchy walnuts, these sandwiches are sure to please everyone. So next time you're looking for a quick and easy snack or lunch, give walnut tea sandwiches a try.
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