PECAN PUFFS
I just had to share my mom's recipe for these drop cookies. The light-as-a-cloud taste is simply heavenly. -Leslie Link-Terry, Greendale, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 3 dozen.
Number Of Ingredients 5
Steps:
- In a bowl, beat egg whites and salt until soft peaks form. Gradually add brown sugar, beating until stiff peaks form, 5-8 minutes. Fold in vanilla and pecans. Drop by well-rounded teaspoonfuls onto greased baking sheets. Bake at 225° for 50-55 minutes or until firm to the touch. Store in airtight container.
Nutrition Facts : Calories 95 calories, Fat 5g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 22mg sodium, Carbohydrate 13g carbohydrate (12g sugars, Fiber 1g fiber), Protein 1g protein.
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Sabajo Aengina
[email protected]I can't wait to see how these pecan puffs turn out.
Surendra Simkhada
[email protected]These pecan puffs are on my must-try list!
Favour Mmesoma
[email protected]I'm definitely going to make these pecan puffs for my next party.
Madiha Mosharof
[email protected]These pecan puffs look amazing! I can't wait to try them.
Ifrah ayaz Ayaz
[email protected]I'm new to baking and I'm looking for a recipe that's not too complicated. Would these pecan puffs be a good place to start?
Trenton Gittens
[email protected]I'm looking for a dessert that's easy to make and perfect for a potluck. Do you think these pecan puffs would be a good choice?
Christian Brown
[email protected]These pecan puffs look delicious, but I'm allergic to pecans. Do you have any suggestions for a substitute?
duncan maluki
[email protected]I tried making these pecan puffs, but they didn't turn out well. The filling was too runny and the pecan topping was too hard.
Abdullahbest0 Abdullahbest0
[email protected]I'm not sure what I did wrong, but my pecan puffs turned out dry and crumbly. I think I might have overcooked them.
Jamilu Abdullahi
[email protected]These pecan puffs are so delicious! The filling is creamy and sweet, and the pecan topping is crunchy and flavorful.
Uzair Qureshi
[email protected]I've made these pecan puffs several times now, and they're always a hit. My friends and family love them!
Ermin Dizdarevic
[email protected]These pecan puffs are the perfect dessert for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
Sarsawati Rai
[email protected]I love how easy these pecan puffs are to make. I can whip up a batch in no time, and they always turn out perfectly.
Delano Currington
[email protected]These pecan puffs are so good! I made them for a party and they were a huge hit. Everyone raved about how delicious they were.
Fatig Van Wyk
[email protected]I'm not usually a fan of pecan desserts, but these pecan puffs changed my mind! The filling is perfectly sweet and gooey, and the pecan topping adds a nice crunch.
Ariel Lattimore
[email protected]My family loved these pecan puffs! They're so easy to make and they always disappear quickly. I've even started making them for potlucks and they're always a hit.
Khetani Maluleke
[email protected]These pecan puffs are divine! The gooey, buttery filling paired with the crunchy pecan topping is a match made in heaven. I followed the recipe exactly and they turned out perfectly.