Best 6 Watermelon And Feta Appetizer Recipes
Kick off your next party or gathering with a vibrant and refreshing appetizer that combines the sweetness of watermelon with the tanginess of feta cheese. This enticing dish is not only bursting with flavor but also visually stunning, making it a centerpiece that will impress your guests.
Let's cook with our recipes!
WATERMELON WITH BALSAMIC AND FETA
Steps:
- In a small saucepan, whisk together the balsamic vinegar and sugar. Cook over medium heat until reduced by half and syrupy, about 4 minutes.
- Stack 2 pieces of watermelon on each plate and drizzle with the balsamic reduction. Sprinkle with feta cheese and mint and serve.
WATERMELON AND FETA SKEWERS
Steps:
- Thread a piece of watermelon onto a skewer, followed by a mint leaf, a chunk of feta, a basil leaf, and another piece of watermelon. Repeat with the remaining ingredients. Store covered in the refrigerator for up 1 hour, if desired. Just before serving, drizzle each skewer with some pomegranate molasses; serve.
WATERMELON FETA SALAD CUPS RECIPE BY TASTY
Here's what you need: large seedless watermelon, cucumber, feta cheese, fresh mint, olive oil, salt
Provided by Betsy Carter
Categories Appetizers
Time 30m
Yield 20 servings
Number Of Ingredients 6
Steps:
- Cut the watermelon into 1½-inch (4 cm) cubes, removing the rind.
- Using a teaspoon measuring spoon or a melon baller, scoop out the center of each watermelon cube, only going about halfway through.
- In a large bowl, combine the cucumber, feta, mint, olive oil, and salt.
- Spoon the cucumber mixture into the watermelon cubes.
- Garnish with more mint. Chill until serving.
- Enjoy!
Nutrition Facts : Calories 42 calories, Carbohydrate 4 grams, Fat 2 grams, Fiber 0 grams, Protein 1 gram, Sugar 3 grams
WATERMELON AND FETA APPETIZER
An unusual but tasty appetizer. Perfect for summer. This recipe is courtesy of my sister's office mate.
Provided by Miraklegirl
Categories Melons
Time 2m
Yield 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Place watermelon in serving dish.
- Sprinkle with feta.
- Drizzle with oil.
- Sprinkle with pepper and mint.
- Spear with toothpicks to serve.
FETA & WATERMELON SALAD APPETIZERS
Combining salty feta, sweet watermelon and refreshing mint in a single skewered salad? Now that's inspired.
Provided by My Food and Family
Categories Appetizers & Snacks
Time 15m
Yield 12 servings
Number Of Ingredients 5
Steps:
- Thread first 4 ingredients onto 24 small wooden skewers.
- Place on serving plate.
- Drizzle with dressing.
Nutrition Facts : Calories 40, Fat 2.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 125 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g
WATERMELON AND FETA SKEWERS
Juicy watermelon gets a heavenly charred note from the heat of the grill. Salty feta and fresh basil bring it back down to earth.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 45m
Yield Makes 8
Number Of Ingredients 5
Steps:
- Soak 8 wooden skewers in water for 30 minutes.
- Heat grill to high. Carefully thread 2 watermelon cubes onto each skewer. Grill, flipping, until grill marks appear, about 1 minute per side.
- Carefully thread 1 basil leaf and 1 feta cube onto each skewer. Season with salt and pepper, and drizzle with oil.
Tips:
- Choose a ripe watermelon: Look for a watermelon that is heavy for its size and has a deep, resonant sound when you thump it.
- Cut the watermelon into small pieces: This will make it easier to eat and will help the flavors to meld together.
- Use a variety of cheeses: Feta is a classic choice, but you can also use goat cheese, mozzarella, or even blue cheese.
- Add some herbs or spices: Fresh mint, basil, or oregano will add a pop of flavor to the appetizer. You can also add a pinch of salt or pepper.
- Serve the appetizer immediately: The watermelon will start to wilt after a while, so it's best to serve it as soon as possible.
Conclusion:
Watermelon and feta appetizers are a refreshing and easy way to start a party or get-together. They're also a great way to use up leftover watermelon. With just a few simple ingredients, you can create a delicious and visually appealing appetizer that your guests will love.
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