Best 3 Watermelon Basil Vinaigrette Recipes
Watermelon basil vinaigrette is a refreshing and flavorful dressing that is perfect for summer salads, grilled chicken, or fish. With its zesty combination of watermelon, basil, vinegar, and oil, this vinaigrette is a delicious way to brighten up any dish. Whether you are looking for a lighter alternative to traditional dressings or a unique way to add some extra flavor to your meals, watermelon basil vinaigrette is sure to please.
Here are our top 3 tried and tested recipes!
WATERMELON AND CANTALOUPE SALAD WITH MINT AND BASIL VINAIGRETTE
Provided by Giada De Laurentiis
Categories side-dish
Time 30m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Scoop 2 cups each from the watermelon and the cantaloupe using a melon baller. Carve the remainder of the watermelon out and reserve shell.
- Add to a blender the chopped mint, chopped basil, lemon juice, simple syrup and amaretto. Blend until smooth.
- Add the watermelon and cantaloupe balls to the carved out watermelon half.
- Add the vinaigrette to the balls and toss to combine.
- Garnish with the mint and basil sprigs and taste.
WATERMELON CANTALOUPE SALAD WITH MINT-BASIL VINAIGRETTE
From Giada DeLaurentiis, Food Network. I made this today and it is VERY good. I didn't have amaretto; I used almond extract.
Provided by HisPixie
Categories Melons
Time 31m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Scoop 2 cups each from the watermelon and the cantaloupe using a melon baller. Carve the remainder of the watermelon out and reserve shell.
- Add to a blender the chopped mint, chopped basil, lemon juice, simple syrup and amaretto. Blend until smooth.
- Add the watermelon and cantaloupe balls to the carved out watermelon half.
- Add the vinaigrette to the balls and toss to combine.
- Garnish with the mint and basil sprigs and taste.
Nutrition Facts : Calories 146.8, Fat 0.8, SaturatedFat 0.1, Sodium 18.8, Carbohydrate 36.6, Fiber 2.4, Sugar 30.8, Protein 3.2
WATERMELON BASIL VINAIGRETTE
I received this in an email and it sounded wonderful. I am always on the lookout for different dressings. This one comes from the Fresh From Florida Cookbook. I haven't tried it yet but plan to in the near future.
Provided by PaulaG
Categories Melons
Time 15m
Yield 2 cups
Number Of Ingredients 8
Steps:
- Add all ingredients to blender jar, cover and blend for until thoroughly blended.
- Serve over your favoriate salad.
Tips:
- Choose ripe watermelon: Use a ripe watermelon for the best flavor. Look for one that is heavy for its size and has a deep red color.
- Use fresh basil: Fresh basil is essential for this vinaigrette. If you don't have fresh basil, you can use dried basil, but the flavor will be less intense.
- Don't overdress the salad: A little vinaigrette goes a long way. Start with a small amount and add more to taste.
- Serve immediately: This vinaigrette is best served immediately after it is made. The flavors will start to fade after a few hours.
Conclusion:
Watermelon basil vinaigrette is a refreshing and flavorful dressing that is perfect for summer salads. It is easy to make and can be used on a variety of salads. The combination of watermelon, basil, and vinegar creates a light and tangy dressing that is sure to please everyone at your table.
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