Best 6 Watermelon Lemonade Slushie Recipes

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On a hot summer day, there's nothing more refreshing than a cold, icy drink. And what could be better than a watermelon lemonade slushie? This delicious and easy-to-make treat is the perfect way to cool down and enjoy the flavors of summer. With just a few simple ingredients, you can create a slushie that's sure to be a hit with family and friends. So gather your ingredients and get ready to enjoy the best watermelon lemonade slushie recipe you've ever tasted!

Here are our top 6 tried and tested recipes!

REFRESHING WATERMELON LEMONADE SLUSH



Refreshing Watermelon Lemonade Slush image

Whenever I have excess seasonal fruit, I freeze it in chunks for fast and easy slushes and smoothies. Here's a delicious way to use up some watermelon.

Provided by Terri Myers

Categories     Drinks Recipes     Slushie Recipes

Time 50m

Yield 2

Number Of Ingredients 3

1 cup cubed seeded watermelon
1 ¼ cups water
3 tablespoons sweetened strawberry lemonade drink mix

Steps:

  • Place the watermelon pieces onto a plastic-wrapped baking sheet, and freeze until solid, about 45 minutes.
  • Place the frozen watermelon, water, and strawberry lemonade drink mix in a blender; blend until slushy.

Nutrition Facts : Calories 70.9 calories, Carbohydrate 19.1 g, Fat 0.3 g, Fiber 0.3 g, Protein 0.5 g, Sodium 14.9 mg, Sugar 16.3 g

WATERMELON LEMONADE SLUSHIE



Watermelon Lemonade Slushie image

This slushie is as beautiful as it is refreshing. Fresh basil is the secret ingredient: We steep it in a simple syrup (equal parts sugar and water), then remove it before blending the slushie, so it adds a subtle herbaceous note.

Provided by Food Network Kitchen

Time 3h10m

Yield 4 servings

Number Of Ingredients 4

2 pounds cubed watermelon (about 4 cups)
1/2 cup sugar
1 large bunch basil, stems and leaves roughly chopped (about 2 cups), plus 4 whole leaves for garnish
Juice of 3 lemons (about 1/2 cup)

Steps:

  • Place the watermelon in a single layer on a rimmed baking sheet, and freeze until completely frozen, like ice cubes, about 2 hours.
  • Meanwhile, cook the sugar and 1/2 cup water in a small saucepan over medium heat, stirring occasionally, until the sugar is completely melted, about 5 minutes. Turn off the heat, add the chopped basil and stir until completely wilted. Cool completely at room temperature, at least 1 hour.
  • When the watermelon is completely frozen, put half in a blender. Strain the basil syrup into the blender, use the back of a wooden spoon or spatula to press down on the basil to extract as much flavor as possible, and discard the basil. Add the lemon juice, and blend until the mixture is mostly smooth, pushing it down with a wooden spoon or spatula if needed. Add the remaining watermelon, and continue to blend until the mixture is completely smooth.
  • Spoon the mixture into 4 short glasses (or wineglasses, if you want to be fancy), and garnish each with a basil leaf.

WATERMELON SLUSHY



Watermelon Slushy image

Provided by Food Network

Categories     beverage

Time 4h20m

Yield 6 to 8 servings

Number Of Ingredients 7

1 small watermelon, peeled and cut into cubes (about 7 1/2 cups)
3/4 cup Simple Syrup, recipe follows
Tequila or bourbon, for serving, optional
Fresh mint leaves, for garnish, optional
Lime wedges, for serving, optional
Salt, for the rim, optional
1 cup sugar

Steps:

  • Put the watermelon cubes on a baking sheet lined with parchment. Freeze until frozen.
  • Add the frozen watermelon to a food processor. Add the Simple Syrup and 1/2 cup water and blend. Scrape down the sides and continue to blend until smooth.
  • Serve as is, or add tequila or bourbon and garnish with fresh mint leaves if desired. Or wet the rim of the glasses with the lime wedges and dip in salt if desired. Or add a squeeze of lime juice.
  • Combine the sugar and 1 cup water in a small saucepan and bring to a boil. Cook, stirring, until the sugar dissolves. Remove from the heat and let cool completely. Keep covered in the refrigerator up to 1 month.

WATERMELON LEMONADE SLUSHIE



Watermelon Lemonade Slushie image

Make and share this Watermelon Lemonade Slushie recipe from Food.com.

Provided by TARGETreg Recipes

Categories     Beverages

Time 5m

Yield 4 serving(s)

Number Of Ingredients 5

1 (16 ounce) package fresh watermelon, spears
1/2 cup green iced tea
1 cup ice
2 tablespoons fresh lemon juice (to taste)
1 tablespoon sugar (to taste)

Steps:

  • Combine the watermelon, tea, ice, lemon juice, and sugar in a blender and puree until smooth. Taste, adjust lemon juice and sugar, and blend again.

Nutrition Facts : Calories 50.2, Fat 0.2, Sodium 10.1, Carbohydrate 12.9, Fiber 0.5, Sugar 10.4, Protein 0.7

WATERMELON LEMONADE



Watermelon Lemonade image

Light and refreshing summer drink. Garnish with watermelon slice. Can be made into an adult cocktail by adding a little vodka.

Provided by docswife

Categories     Drinks Recipes     Lemonade Recipes

Time 15m

Yield 12

Number Of Ingredients 6

½ cup white sugar
½ cup water
4 cups cubed watermelon
3 cups cold water
½ cup fresh lemon juice
6 cups ice cubes

Steps:

  • Place the watermelon into a blender. Cover, and puree until smooth. Strain through a fine mesh sieve.
  • Bring sugar and 1/2 cup water to a boil in a saucepan over medium-high heat until sugar dissolves, about 5 minutes. Remove from heat. Stir in 3 cups of cold water and the lemon juice. Divide the ice into 12 glasses, and scoop 2 to 3 tablespoons of watermelon puree over the ice, then top with the lemonade. Gently stir before serving.

Nutrition Facts : Calories 50 calories, Carbohydrate 13 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.3 g, Sodium 2.7 mg, Sugar 11.7 g

WATERMELON-LIME SLUSHIE RECIPE BY TASTY



Watermelon-lime Slushie Recipe by Tasty image

Here's what you need: watermelon, lime, water, ice

Provided by Alix Traeger

Categories     Drinks

Time 30m

Yield 2 servings

Number Of Ingredients 4

1 cup watermelon, cubed
1 lime, juiced
½ cup water
2 cups ice

Steps:

  • Pour all ingredients into a blender and blend until smooth.
  • Garnish with a slice of lime.
  • Enjoy!

Nutrition Facts : Calories 48 calories, Carbohydrate 13 grams, Fat 0 grams, Fiber 1 gram, Protein 1 gram, Sugar 8 grams

Tips:

  • Select ripe and juicy watermelon: Choose a watermelon that is heavy for its size, has a deep red color, and sounds hollow when you tap it.
  • Use fresh lemon juice: Freshly squeezed lemon juice provides the best flavor. If you don't have fresh lemons, you can use bottled lemon juice, but it may not be as flavorful.
  • Add sweetness to taste: The amount of sugar or honey you add will depend on the sweetness of your watermelon and lemons. Start with a small amount and add more to taste.
  • Chill the watermelon and lemonade before blending: This will help to make the slushie extra cold and refreshing.
  • Add ice cubes for a thicker slushie: If you want a thicker slushie, add a few ice cubes to the blender. This will also help to dilute the sweetness of the watermelon and lemonade.
  • Garnish with fresh mint or lemon slices: This will add a pop of color and freshness to your slushie.

Conclusion:

Watermelon lemonade slushie is a delicious and refreshing drink that is perfect for summer. It is easy to make and can be tailored to your own taste preferences. So next time you are looking for a cool and refreshing drink, give watermelon lemonade slushie a try!

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