THREE-CHEESE CREAMED SPINACH

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Three-Cheese Creamed Spinach image

Cream cheese, Parmesan and mozzarella make this dish wonderfully cheesy. Sprinkle it with french-fried onions for a crisp boost of flavor. -Kathy Vazquez, Amarillo, Texas

Provided by Taste of Home

Categories     Side Dishes

Time 20m

Yield 6 servings.

Number Of Ingredients 6

2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry
1-1/2 cups spreadable chive and onion cream cheese
1 cup grated Parmesan cheese
1 cup shredded part-skim mozzarella cheese
1/4 cup butter, cubed
1/4 teaspoon pepper

Steps:

  • In a large saucepan, combine all ingredients. Cook and stir over medium heat for 8-10 minutes or until blended and heated through.

Nutrition Facts : Calories 415 calories, Fat 35g fat (23g saturated fat), Cholesterol 103mg cholesterol, Sodium 685mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 3g fiber), Protein 15g protein.

Iqtidar Hussain
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This is a great recipe for a quick and easy weeknight meal.


Jaskarn Khawash
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I've never made creamed spinach before, but this recipe made it so easy. I'm so glad I tried it!


Jjiddan Adam
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This creamed spinach is the perfect side dish for any meal. It's creamy, cheesy, and so flavorful.


Nirupa Kafle
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I'm not a big fan of spinach, but this recipe changed my mind. The cheese sauce is so good that it makes the spinach taste amazing.


Jerrilynn Hernandez
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This creamed spinach is so easy to make, and it's so delicious. I love that I can make it in just a few minutes.


kelsie hughes
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I made this recipe for a party last weekend, and it was a huge hit. Everyone loved it!


Alex Don
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This creamed spinach is the best I've ever had. The sauce is so creamy and flavorful, and the spinach is cooked perfectly. I will definitely be making this recipe again.


Muhammad Qasim Qasim
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I love that this recipe is so versatile. I've used it as a side dish, a main course, and even as a dip. It's always delicious.


Daani Baba
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This recipe is a great way to use up leftover spinach. I usually have a bunch of spinach that I need to use up before it goes bad, and this recipe is a perfect way to do that.


Pardeep Patel
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I've made this creamed spinach recipe several times now, and it always turns out perfectly. It's so easy to make, and it's always a hit with my family and friends.


Nkuba Comedy
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This creamed spinach recipe is a definite keeper! The combination of three cheeses (Parmesan, mozzarella, and ricotta) creates a rich and creamy sauce that perfectly coats the tender spinach. I also love the addition of garlic and nutmeg, which give