Best 2 Whiskey Sidecar With Broiled Lemon Juice Recipes

The whiskey sidecar is known to be a classic and enduring cocktail that has withstood the test of time, delighting palates for generations. Consisting of a harmonious blend of whiskey, orange liqueur, and lemon juice, this timeless libation captivates with its refined simplicity, offering a perfect balance of flavors. Whether you're seeking to impress your guests at a sophisticated gathering or simply craving a delectable indulgence to elevate your evening, the whiskey sidecar stands as a testament to the enduring charm of classic cocktails.

Let's cook with our recipes!

WHISKEY SIDECAR SLUSH WITH BROILED LEMON JUICE

Whiskey Sidecar Slush with Broiled Lemon Juice image

A refreshing summer cocktail! This makes one serving or two smaller ones to share.

Provided by Cally

Categories Drinks Recipes Slushie Recipes

Time 15m

Yield 2

Number Of Ingredients 5

Ingredients

1 lemon, halved
3 fluid ounces whiskey
1 ½ fluid ounces orange liqueur
¾ fluid ounce simple syrup
2 cups lightly crushed ice

Steps:

Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Place lemon halves, cut-side up, on a baking sheet.
Broil until lemon halves are blackened on the cut side, about 10 minutes. Allow lemons to cool enough to handle. Squeeze juice from the lemons into a measuring cup. Measure out 1 fluid ounce broiled lemon juice, reserving the rest for another use.
Combine whiskey, orange liqueur, simple syrup, and 1 fluid ounce broiled lemon juice in a blender and add ice; cover and blend until slushy consistency. Pour drinks into glasses.

Nutrition Facts : Calories 216.3 calories, Carbohydrate 22.1 g, Fat 0.2 g, Fiber 2.5 g, Protein 0.6 g, Sodium 3.3 mg, Sugar 8.5 g

WHISKEY SIDECAR WITH BROILED LEMON JUICE

Whiskey Sidecar with Broiled Lemon Juice image

Broiled lemon adds nice depth to this take on a sidecar cocktail.

Provided by Cally

Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes

Time 15m

Yield 1

Number Of Ingredients 6

Ingredients

1 lemon, halved
3 tablespoons superfine sugar
1 lemon wedge
2 fluid ounces whiskey
1 fluid ounce orange liqueur
ice

Steps:

Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Place lemon halves, cut-side up, on a baking sheet.
Broil until lemon halves are blackened on the cut side, about 10 minutes. Allow lemons to cool enough to handle. Squeeze juice from the lemons into a measuring cup. Measure out 3/4 fluid ounce broiled lemon juice, reserving the rest for another use.
Pour sugar into a shallow bowl. Run lemon wedge around the rim of a cocktail glass; dip into sugar.
Combine whiskey, orange liqueur, and 3/4 fluid ounce broiled lemon juice in a cocktail shaker and add ice; cover and shake for 20 seconds. Strain drink into the prepared cocktail glass.

Nutrition Facts : Calories 406.3 calories, Carbohydrate 62.8 g, Fat 0.5 g, Fiber 5.9 g, Protein 1.5 g, SaturatedFat 0.1 g, Sodium 13.4 mg, Sugar 48.4 g

Tips:

Choose high-quality ingredients: Use fresh lemons, good-quality whiskey, and orange liqueur for the best flavor.

Broil the lemon juice: Broiling the lemon juice caramelizes the sugars and adds a delicious smoky flavor.

Shake the cocktail well: This helps to combine the ingredients and create a smooth, frothy texture.

Serve immediately: The Sidecar is best enjoyed fresh, so serve it as soon as it's made.

Garnish with a lemon twist: This adds a touch of elegance and citrus flavor to the cocktail.

Conclusion:

The Whiskey Sidecar with Broiled Lemon Juice is a classic cocktail that is both refreshing and flavorful. With its perfect balance of sweet, sour, and smoky flavors, it's sure to be a hit at your next party or gathering. So next time you're looking for a delicious and easy-to-make cocktail, give this one a try.