Best 2 White Zinfandel Chicken Recipes

White zinfandel chicken is a dish that is made with chicken that has been cooked in a sauce made with white zinfandel wine. The dish is often served with a side of rice or pasta and can be paired with a variety of vegetables. White zinfandel chicken is a popular dish because it is flavorful and easy to make, making it an excellent choice for busy weeknights or special occasions.

Let's cook with our recipes!

WHITE ZINFANDEL CHICKEN

White Zinfandel Chicken image

Everybody loves this simple and delicious chicken. If you don't have white Zinfandel available, you can use another wine, whiskey, bourbon, or even balsamic vinegar. This recipe is very versatile!

Provided by Bethany S

Categories Chicken Breasts

Time 50m

Yield 4

Number Of Ingredients 11

Ingredients

4 skinless, boneless chicken breast halves
2 teaspoons sesame oil
½ teaspoon dried rosemary
½ teaspoon dried basil
½ teaspoon dried thyme
½ teaspoon garlic powder
salt and pepper to taste
1 tablespoon olive oil
1 tablespoon butter
2 shallots, chopped
½ cup white Zinfandel wine

Steps:

Place the chicken breasts in a shallow dish. Combine the sesame oil, rosemary, basil, thyme, garlic powder, salt, and pepper in a small bowl and mix well. Pour the herb mixture over the chicken breasts; cover and marinate 20 minutes.
Heat the olive oil in a large skillet over medium heat. Place the chicken breasts in the skillet and cook until lightly browned, about 5 minutes on each side. Melt the butter in the skillet, and add the shallots. Cook the shallots until softened and browned, about 5-8 minutes.
Increase the heat to medium-high, and stir the wine into the chicken-shallot mixture. Cook all ingredients for 5 minutes longer, allowing the wine to reduce. Check the chicken for doneness: it is cooked when the juices run clear when pierced with a fork.

Nutrition Facts : Calories 248 calories, Carbohydrate 5 g, Cholesterol 76.1 mg, Fat 10.2 g, Fiber 0.4 g, Protein 28 g, SaturatedFat 3 g, Sodium 102.1 mg, Sugar 0.9 g

WHITE ZINFANDEL SANGRIA

White Zinfandel Sangria image

Categories Fruit Juice Liqueur Wine Alcoholic Lemon Peach White Wine Summer Cinnamon Bon Appétit Drink

Yield Serves 6

Number Of Ingredients 10

Ingredients

1 750-ml bottle of chilled White Zinfandel
1/2 cup peach schnapps
2 tablespoons Cointreau or other orange liqueur
2 tablespoons sugar
2 cinnamon sticks, broken in half
1 lemon, sliced
1 orange, sliced
1 peach, sliced into wedges
1 10-ounce bottle of chilled club soda
Ice cubes

Steps:

Mix first 8 ingredients in tall pitcher. Refrigerate at least 30 minutes to allow flavors to blend. Mix in club soda. Fill 6 wineglasses with ice cubes. Pour sangria over ice and serve.

Tips for Making a Refreshing White Zinfandel Recipe

Use a good quality white zinfandel wine. This will make a big difference in the overall flavor of your recipe.
Chill the wine before using it. This will help to keep the recipe refreshing and flavorful.
Add fresh fruit to your recipe. This will add sweetness and flavor to the drink.
Use fresh herbs to add a touch of complexity to your recipe. Mint, basil, and thyme are all good choices.
Feel free to experiment with different flavors. There are many ways to make a delicious white zinfandel recipe, so don't be afraid to get creative.

Conclusion

White zinfandel is a versatile wine that can be used in a variety of recipes. Whether you're looking for a refreshing summer drink or a festive holiday cocktail, there's a white zinfandel recipe out there for you. So next time you're looking for a new and exciting way to enjoy this delicious wine, give one of these recipes a try. You won't be disappointed!