Best 4 Williamsburg Cheese Shop House Dressing Recipes
Are you looking for a delicious and unique salad dressing to enhance your meal? Williamsburg Cheese Shop House Dressing is a flavorful and versatile dressing perfect for adding a tangy and creamy touch to your favorite salads, sandwiches, and wraps. Made with a blend of mayonnaise, sour cream, buttermilk, and a variety of herbs and spices, this dressing is sure to please even the most discerning palate.
Check out the recipes below so you can choose the best recipe for yourself!
WILLIAMSBURG CHEESE SHOP HOUSE SPREAD
Make and share this Williamsburg Cheese Shop House Spread recipe from Food.com.
Provided by Sharon123
Categories < 15 Mins
Time 10m
Yield 1 cup
Number Of Ingredients 7
Steps:
- Place mayonnaise, mustard, worcestershire saucegarlic, sugar and pepper in a blender or food processor.
- Start at a low speed and graduate up to a higher speed. You may need to turn off the blender once or twice and press out air the bubbles with a spatula toget it all blended well.
- Transfer the mix to a bowl.
- Stir in the 1 teaspoon of mustard seed. Put in a covered container and store in refrigerator overnight, to let flavors marry.
- After 24 hours, the spread is ready to use. Use as spread or dip for sandwiches. Enjoy!
Nutrition Facts : Calories 958.6, Fat 79.9, SaturatedFat 11.6, Cholesterol 61.1, Sodium 2006.2, Carbohydrate 63, Fiber 1, Sugar 17.4, Protein 3.8
WILLIAMSBURG CHEESE SHOP HOUSE DRESSING
Steps:
- Place mayonnaise, mustard, worcestershire sauce, garlic, sugar and pepper in a blender or food processor. Start at a low speed and graduate up to a higher speed. You may need to turn off the blender once or twice and press out air the bubbles with a spatula toget it all blended well. Transfer the mix to a bowl. Stir in the 1 teaspoon of mustard seed. Put in a covered container and store in refrigerator overnight, to let flavors marry. After 24 hours, the spread is ready to use. Use as spread or dip for sandwiches. Enjoy!
HOUSE DRESSING (THE CHEESE SHOP, WILLIAMSBURG)
The Cheese Shop's famous house dressing, used as a sandwich spread or for dipping bread ends!
Provided by boo_rrito
Categories Marinades and Sauces
Time 15m
Yield 10
Number Of Ingredients 7
Steps:
- Place mayo, mustard, Worcestershire, garlic, sugar, and pepper in a food processor. Start at a low speed and graduate up to a higher speed. Transfer to a bowl and stir in mustard seeds. Cover and store for 24 hours before using.
Nutrition Facts : Calories 84 calories, Fat 8.01549600679692 g, Carbohydrate 2.6263110025579 g, Cholesterol 8.40000000710095 mg, Fiber 0.111849999095516 g, Protein 0.279605000254721 g, SaturatedFat 1.20700500102197 g, ServingSize 1 1 Serving (28g), Sodium 225.03040023004 mg, Sugar 2.51446100346239 g, TransFat 6.70334200566597 g
OLIVE GARDEN HOUSE DRESSING
Make and share this Olive Garden House Dressing recipe from Food.com.
Provided by Elizabeth L.
Categories Salad Dressings
Time 5m
Yield 5 serving(s)
Number Of Ingredients 11
Steps:
- Mix all of the ingredients in the blender for about 30 seconds.
- Add sugar if it's tart.
- Chill in the refrigerator for at least 30 minutes.
Nutrition Facts : Calories 156.6, Fat 10.9, SaturatedFat 2.6, Cholesterol 13.8, Sodium 267.1, Carbohydrate 12.3, Sugar 3.7, Protein 2.9
Tips:
- To make the dressing ahead of time, whisk together the ingredients and store in a jar or container in the refrigerator for up to 5 days.
- If the dressing is too thick, add a little more milk or water until it reaches the desired consistency.
- For a richer flavor, use freshly grated Parmesan cheese.
- Use a variety of herbs and spices to create your own unique dressing. Some good options include basil, oregano, thyme, rosemary, garlic powder, and onion powder.
- Experiment with different types of vinegar to find one that you like. Some good options include white wine vinegar, balsamic vinegar, and apple cider vinegar.
- Serve the dressing over salads, vegetables, or grilled meats.
Conclusion:
This Williamsburg Cheese Shop House Dressing is a delicious and versatile dressing that can be used on a variety of dishes. It is easy to make and can be stored in the refrigerator for up to 5 days. With its creamy, tangy, and slightly sweet flavor, this dressing is sure to be a hit with your family and friends.
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