Best 5 Witches Brew Hot Chocolate Recipes
Immerse yourself in the enchanting world of flavors with our exploration of the mystical "Witches Brew Hot Chocolate" recipes. Discover how to conjure up a magical concoction that will transport your taste buds to a realm of pure bliss. Get ready to stir, mix, and enchant your way to a steaming cup of velvety, chocolatey goodness that will leave you spellbound.
Here are our top 5 tried and tested recipes!
WITCHES' BREW
Stir up some Halloween beverages that are as bewitching as the rest of your menu. Omit the vodka for a nonalcoholic version so the kids can have some, too! -Taste of Home Test Kitchen
Provided by Taste of Home
Time 20m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a small saucepan, bring sugar and water to a boil. Cook and stir until sugar is dissolved; set aside to cool., Place the kiwi, mint and sugar syrup in a blender; cover and process until blended. Pour into a large pitcher; stir in vodka if desired. Refrigerate until chilled., Just before serving, stir in ginger ale. Serve over ice.
Nutrition Facts : Calories 253 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 17mg sodium, Carbohydrate 64g carbohydrate (57g sugars, Fiber 4g fiber), Protein 1g protein.
WITCHES' BREW
A fun Halloween attention-getter. Great for parties. A fake hand is frozen in a disposable glove and then slipped into the punch bowl!
Provided by MOMMYGABS
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time P7D
Yield 16
Number Of Ingredients 6
Steps:
- To make the frozen hand: Wash and rinse the outside of a rubber glove. Turn glove inside out and set aside. In a 4 cup measuring cup, combine the thawed raspberries and cranberry juice.
- Pour 2 cups of the raspberry mixture into a small saucepan. Sprinkle the gelatin over and let stand 2 minutes. Warm over low heat, stirring constantly, just until gelatin dissolves. Mix back into the reserved raspberry mixture in the measuring cup.
- Pour raspberry mixture into the inverted glove. Gather up the top of the glove and tie securely with kitchen twine. Freeze until solid, or several days if possible.
- To serve: Carefully cut glove away from frozen hand. Place frozen hand, palm side up, leaning against side of a large punch bowl. Pour in ginger ale and sparkling cider. Garnish with gummy snakes.
Nutrition Facts : Calories 155.9 calories, Carbohydrate 37.7 g, Fat 0.1 g, Fiber 0.8 g, Protein 0.9 g, Sodium 31.3 mg, Sugar 33.7 g
WITCHES' BREW
Steps:
- Bring cinnamon sticks, cloves, ginger, water, and sugar to a boil in a small heavy saucepan, stirring until sugar has dissolved, then simmer, covered, 5 minutes. Remove from heat and let steep, uncovered, 1 hour.
- Strain through a fine-mesh sieve into a bowl, discarding solids, then chill until cold.
- Combine all remaining ingredients, except ice, with syrup in a punch bowl. Add ice before serving.
WITCHES' BREW (HOT CHOCOLATE)
A fun hot chocolate to have waiting for your little goblins when they come back from Trick-or-treating.
Provided by Nyteglori
Categories Beverages
Time 12m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Bring water and cinnamon candies to boil over medium high heat in medium saucepan, stirring until candies melt.
- Add milk; whisk in drink mix and return to a simmer.
- Pour into mugs. Top with canned chocolate whipped topping.
Nutrition Facts : Calories 216, Fat 9.3, SaturatedFat 5.9, Cholesterol 34.2, Sodium 140.3, Carbohydrate 24.9, Fiber 0.7, Sugar 12.2, Protein 8.7
WITCHES' BREW WITH BROOMSTICKS
While growing up, my boys enjoyed helping me make this beverage with "broomsticks." Now I use the recipe with my grandchildren. -Paula Marchesi, Lenhartsville, Pennsylvania
Provided by Taste of Home
Time 35m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- For broomsticks, on a lightly sugared surface, roll each orange slice into a 1/4-in.-thick triangle. With wet scissors, snip bottoms of triangles to resemble broom bristles. Wrap pointed end of each around a cinnamon stick. Coil a licorice piece around the top of each orange slice to secure to cinnamon stick; set aside. , In a large saucepan, bring water and red-hots to a boil, stirring frequently until dissolved. Whisk in milk and chocolate drink mix. Cook, uncovered, over medium heat until hot. Pour into cups or mugs. Serve with broomstick stirrers.
Nutrition Facts :
Tips for Brewing Magical Moments with Witches' Brew Hot Chocolate
- Embrace Quality Ingredients: Prioritize high-quality chocolate, spices, and milk to elevate the flavor of your Witches' Brew Hot Chocolate.
- Customize Sweetness: Adjust the amount of sugar or sweetener to suit your personal taste preferences.
- Whisk with Care: Ensure the chocolate is fully blended with the milk to achieve a smooth and creamy consistency.
- Garnish Generously: Sprinkle cinnamon, nutmeg, or whipped cream on top to enhance the visual appeal and taste.
- Experiment with Spices: Explore different spice combinations like cardamom, cayenne, or chili powder for a unique flavor profile.
Conclusion: Conjuring a Bewitching and Delicious Experience
As you indulge in Witches' Brew Hot Chocolate, let its warmth and flavors cast a spell on your senses. Whether you're a seasoned chocolate connoisseur or a novice explorer of enchanted elixirs, this drink promises to transport you to a realm of magical delight. Embrace the spirit of creativity and customize your brew to reflect your own unique taste preferences. Gather your friends and family around this cauldron of enchantment and share in the magic that unfolds with every sip. So, channel your inner witch or wizard, gather your ingredients, and embark on a culinary journey that will leave you spellbound. Let Witches' Brew Hot Chocolate be the catalyst for enchanting conversations, laughter-filled moments, and memories that will linger long after the last drop is savored.
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