SOUTHERN-STYLE COLLARD GREENS
Steps:
- Brown 4 slices diced bacon in a pot; drain on paper towels. Add 1 cup diced onion to the pot and cook 3 minutes. Add 1 pound thawed frozen collard greens, 1 cup chicken broth and water to cover; simmer 20 minutes. Stir in the bacon, some butter, salt and pepper.
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Adam Said
[email protected]These collard greens were a little too spicy for my taste. I would recommend using less red pepper flakes next time.
Kole Jagessar
[email protected]I'm not a big fan of collard greens, but this recipe was really good. I would definitely make them again.
Cheryl Miles
[email protected]These collard greens were delicious! I will definitely be making them again.
Rukum Nepali
[email protected]I love this recipe! It's the perfect side dish for any meal.
Mathew Weiser
[email protected]These collard greens were so flavorful and easy to make. I will definitely be making them again and again.
Kobusingye Rovina
[email protected]I'm not a big fan of collard greens, but this recipe was surprisingly good. I would definitely make them again.
Ghazal Wafa
[email protected]These collard greens were not very flavorful. I think I needed to add more spices.
Raju Karki
[email protected]I followed the recipe exactly and the collard greens turned out mushy. I think I cooked them for too long.
kandy Boy12
[email protected]These collard greens were a little too salty for my taste. I would recommend using less salt next time.
Ivdeeri M
[email protected]I love this recipe! It's so easy to make and the collard greens always turn out perfect.
Micayla Lombardi
[email protected]These collard greens were delicious! I made them for a potluck and they were a hit.
Awesome Karam
[email protected]I followed the recipe exactly and the collard greens turned out great. They were a little spicy for my taste, but I still enjoyed them.
Ven Glad
[email protected]These collard greens are so flavorful and easy to make. I will definitely be making them again.
Esther Phiri
[email protected]I love this recipe! I've made it several times and it always turns out great.
Noyon sorder
[email protected]These are the best collard greens I've ever had! The smoked turkey really gives them a unique flavor.
Azoz
[email protected]I've never made collard greens before, but this recipe made it so easy. They were so flavorful and the perfect side dish for our fried chicken.
Faheem Asghar
[email protected]These collard greens were so delicious! I followed the recipe exactly and they turned out perfect. My family loved them and I will definitely be making them again.