Best 2 Zee Spotted Pig Bloody Mary Recipes
The zee spotted pig bloody mary is a unique and flavorful cocktail that is perfect for any occasion. Its origins can be traced back to the early 1900s, when it was first created at the 21 Club in New York City. The drink was quickly embraced by the city's elite, and it soon spread to bars and restaurants across the country. Today, the zee spotted pig bloody mary is enjoyed by people all over the world, and there are many different recipes available.
Let's cook with our recipes!
FOOD & WINE ZEE SPOTTED PIG BLOODY MARY
Seriously - why would you ever buy pre-made Bloody Mary mix? The true highlight of this brunch cocktail is its freshness, and this beautiful party cocktail proves it.This recipe is courtesy of Drizly.
Provided by The Daily Meal Staff
Yield 8
Number Of Ingredients 11
Steps:
- In a pitcher, combine the horseradish, Worcestershire sauce, Sriracha, lemon zest, celery salt, kosher salt, and 2 teaspoons ground pepper.
- Add the tomato juice and stir well.
- Cover and refrigerate until chilled, at least 2 hours.
- Pour the tomato juice mixture into 8 ice-filled rocks glasses.
- Add 2 ounces of vodka to each glass and stir.
- Garnish each drink with a pinch of ground pepper, a lime wedge, and vegetables.
Nutrition Facts : ServingSize 1 serving, Calories 168 calories, Sugar 5 g, Fat 0.5 g, Carbohydrate 8 g, Fiber 1 g, Protein 1 g, Sodium 481 mg
ZEE SPOTTED PIG BLOODY MARY
Bartender Anna Vanderzee suggests making the mix for this recipe one day in advance to allow the spices and horseradish to marry with the tomato juice ;). I happen to like it nice and spicy and cold!!! Chilling time, at least two hours,Cocktails 2007, Food & Wine Magazine.However, it tastes great after just 2 hours but when it is left a little longer it is fantastic. :)
Provided by Manami
Categories Beverages
Time 2h15m
Yield 8 Glasses, 8 serving(s)
Number Of Ingredients 12
Steps:
- In a pitcher, combine the horseradish, Worcestershire sauce, Sriracha, lemon zest, celery salt, kosher salt and 2 teaspoons ground pepper.
- Add the tomato juice and stir well; cover and refrigerate until chilled, at least 2 hours.
- Pour the tomato juice mixture into 8 ice-filled rocks glasses.
- Add 2 ounces vodka to each glass and stir.
- Garnish each drink with a pinch of ground pepper, a lime wedge and pickled vegetables.
Tips:
- Use fresh ingredients: The fresher the ingredients, the better your Bloody Mary will taste. If possible, use ripe tomatoes, celery, and cucumbers from your garden or a local farmers market.
- Make your own tomato juice: If you can, make your own tomato juice using fresh tomatoes. This will give your Bloody Mary a richer, more flavorful taste. You can use a juicer or a blender to make tomato juice.
- Use a variety of spices: Don't be afraid to experiment with different spices when making your Bloody Mary. Common spices include horseradish, Worcestershire sauce, Tabasco sauce, and celery salt. You can also add other spices, such as garlic powder, onion powder, or black pepper, to taste.
- Garnish your Bloody Mary: A Bloody Mary is not complete without a garnish. Common garnishes include celery stalks, olives, pickles, and bacon. You can also get creative and use other garnishes, such as shrimp, crab claws, or even a slice of lime.
Conclusion:
The Bloody Mary is a classic cocktail that is perfect for any occasion. It is a refreshing, savory, and slightly spicy drink that is sure to please everyone. With so many different recipes to choose from, you are sure to find a Bloody Mary that you love. So next time you are looking for a delicious and refreshing cocktail, give the Bloody Mary a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #beverages #fruit #vegetables #american #easy #no-cook #holiday-event #cocktails #dietary #spicy #new-years #northeastern-united-states #citrus #lemon #peppers #tomatoes #brunch #taste-mood #technique #4-hours-or-less
You'll also love
