In the realm of tantalizing party dips, the quest for a recipe that delivers a perfect balance of flavor, texture, and addictive zest is an ongoing pursuit. Enter the realm of "zippy curry dip," a culinary creation that promises an explosion of aromatic spices, piquant heat, and creamy indulgence in every bite. Whether you are a seasoned host looking to impress your guests or a home chef seeking a delectable addition to your next gathering, this article will guide you through the intricacies of crafting the ultimate zippy curry dip, ensuring an unforgettable culinary experience that will leave taste buds craving more.
Let's cook with our recipes!
ZIPPY CURRY DIP
Everyone eats their vegetables when this creamy dip is served alongside them. The curry flavor gets stronger the longer the dip stands, so I like to make it in advance. -Priscilla Steffke, Wausau, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield about 1 cup.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the first 8 ingredients. Refrigerate until serving. Serve with vegetables or chips.
Nutrition Facts : Calories 137 calories, Fat 14g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 198mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 1g protein.
EASY INDIAN CURRY DIP
This mayo and sour cream dip is flavored with warm Indian spices. Using garlic salt and dried onion and spices make it quick and easy to mix together. It's perfect to serve with vegetable trays and for assorted crackers and chips instead of your typical ranch dips.
Provided by Tammy Lynn
Categories Ingredients Herbs and Spices Recipes Seasoning Mix Recipes
Time 35m
Yield 8
Number Of Ingredients 9
Steps:
- Mix together mayonnaise, sour cream, curry powder, turmeric, onion, lemon juice, garlic salt, cumin, and cayenne in a bowl. Stir until well combined. Refrigerate for at least 30 minutes before serving.
Nutrition Facts : Calories 135.2 calories, Carbohydrate 2.1 g, Cholesterol 11.5 mg, Fat 14.1 g, Fiber 0.4 g, Protein 0.8 g, SaturatedFat 3.5 g, Sodium 199.8 mg, Sugar 0.3 g
ZIPPY VEGETABLE DIP
Enjoy veggies with this cheesy and delightful dip that's ready in about an hour - perfect for an appetizer.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 1h5m
Yield 2
Number Of Ingredients 4
Steps:
- Place all ingredients in blender. Cover and blend on medium speed about 30 seconds, stopping blender occasionally to scrape sides, until smooth.
- Cover and refrigerate at least 1 hour to blend flavors. Serve dip with vegetables.
Nutrition Facts : Calories 20, Carbohydrate 2 g, Cholesterol 0 mg, Fiber 0 g, Protein 3 g, SaturatedFat 0 g, ServingSize 2 tablespoons, Sodium 160 mg
CURRIED VEGGIE DIP
A nice curry raw vegetable dip recipe. Serve with fresh cut raw vegetables and enjoy.
Provided by JJKADABA
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 20m
Yield 24
Number Of Ingredients 11
Steps:
- Blend the mayonnaise, onion, curry powder, olives, capers, salt, pepper, Worcestershire sauce, mustard, pickle, and paprika in a blender until smooth and creamy.
Nutrition Facts : Calories 135.9 calories, Carbohydrate 1.3 g, Cholesterol 7 mg, Fat 14.7 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 2.2 g, Sodium 252 mg, Sugar 0.4 g
CURRY DIP II
Make and share this Curry Dip II recipe from Food.com.
Provided by Rita1652
Categories < 60 Mins
Time 1h
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients together and serve with fresh vegetables.
- Let stand in refrigerator for 1 hour before serving; tastes better chilled.
CALIFORNIA CURRY CHEESE LAYERED DIP
This is a very unusual layered dip. I was unable to get the "secret" recipe from the hostess at a party I attended. She called it California 7 layered dip. This is my version.
Provided by farawayislandgirl
Categories Mango
Time 20m
Yield 6-15 serving(s)
Number Of Ingredients 11
Steps:
- Blend cream cheese, cheddar cheese and 1 teaspoons curry powder. Layer on bottom of a dish(Pie plate or similar size).
- Mix peach jam and mango chutney. Spread this over cheese layer.
- Sprinkle raisins over chutney.
- Sprinkle coconut over raisins.
- Sprinkle spinach over coconut.
- Sprinkle bacon over spinach.
- Sprinkle peanuts on top.
- Option: Sprinkle with green onions (8 Layers).
- Note: You could add 2 Tbs. Sour Cream or 2 Tbs. Plain yogurt to the cream cheese layer to make it softer.
Nutrition Facts : Calories 547.1, Fat 34.6, SaturatedFat 17.7, Cholesterol 65.8, Sodium 521.8, Carbohydrate 49.1, Fiber 3.5, Sugar 33.6, Protein 14.9
Tips:
- For a smoother dip, blend the ingredients in a blender or food processor until completely smooth.
- If you like a spicier dip, add more curry powder or cayenne pepper to taste.
- To make the dip ahead of time, store it in an airtight container in the refrigerator for up to 3 days.
- Serve the dip with your favorite dippers, such as chips, vegetables, or crackers.
Conclusion:
This zippy curry dip is a delicious and easy appetizer that is perfect for any party or gathering. It is also a great way to use up leftover chicken or turkey. With its creamy texture and flavorful curry spices, this dip is sure to be a hit with everyone who tries it. So next time you are looking for a quick and easy appetizer, give this zippy curry dip a try!
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