Best 3 Ziti Pepperoni Casserole Recipes
"Ziti pepperoni casserole" is a delectable dish that combines the savory flavors of pepperoni, the comforting texture of ziti pasta, and a rich, cheesy sauce. With its colorful appearance and irresistible aroma, this casserole is a delightful treat that is perfect for family gatherings, potlucks, or a cozy night in. Whether you prefer a simple, classic version or a more elaborate one with additional ingredients like vegetables or different types of cheese, this recipe is sure to satisfy your cravings. So, let's dive into the world of flavors and discover the best recipe for a "ziti pepperoni casserole" that will tantalize your taste buds and leave you wanting more.
Let's cook with our recipes!
ZITI PEPPERONI CASSEROLE
This is my kids' favorite meal. And it's so easy to prepare, that they often do it themselves! It's very cheesy! I've also made this and cooked it in the microwave during the summer. Freezing instructions included. If you prefer, you may sub in ricotta cheese for the cottage cheese.
Provided by Charmie777
Categories Meat
Time 1h
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Set aside some of the cheeses for topping the casserole.
- Mix remaining ingredients in a large bowl.
- Spoon into a 13x9 baking dish.
- Top with remaining cheese.
- Bake at 375º for 40 minutes or until lightly browned on top.
- To freeze: Cover dish with foil and freeze. When frozen you can pop it out of the container and put in a freezer bag if desired. To heat: Thaw and preheat oven to 350°F Cover and bake for 20 minutes. Uncover and bake for 10-15 minutes more.
PEPPERONI ZITI CASSEROLE
I took a traditional family recipe and put my own nutritious spin on it to create this casserole. The chopped spinach and turkey pepperoni add color and flair. -Andrea Abrahamsen, Brentwood, California
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 10 servings.
Number Of Ingredients 15
Steps:
- Cook pasta according to package directions. , Meanwhile, in a large nonstick skillet, cook turkey over medium heat until no longer pink; drain. Transfer to a large bowl. Add the 29-oz. can tomato sauce, 1 cup mozzarella cheese, mushrooms, spinach, ricotta cheese, Italian seasoning, garlic, garlic powder, pepper flakes and pepper. Drain pasta; fold into turkey mixture., Transfer to a 13x9-in. baking dish coated with cooking spray. Combine the water and remaining tomato sauce; pour over pasta mixture. Sprinkle with Parmesan cheese and remaining mozzarella cheese. Top with pepperoni. , Cover and bake at 350° for 25-30 minutes or until bubbly. Uncover; bake 5 minutes longer or until cheese is melted.
Nutrition Facts : Calories 306 calories, Fat 7g fat (3g saturated fat), Cholesterol 37mg cholesterol, Sodium 795mg sodium, Carbohydrate 42g carbohydrate (0 sugars, Fiber 4g fiber), Protein 20g protein. Diabetic Exchanges
PEPPERONI ZITI CASSEROLE
I adapted this recipe for my crock-pot. Having 2 devout carnivores and 1 devout vegetarian in the house, it pleased both. I have a smaller crockpot that I use for my vegetarian crockpot and I added meat last.
Provided by Iam4ever29
Categories One Dish Meal
Time 6h20m
Yield 10 serving(s)
Number Of Ingredients 16
Steps:
- Cook pasta until just tender.
- Cook ground beef until no longer pink, drain.
- Transfer meat to a large bowl.
- Add 29 oz tomato sauce, 1 c mozzarella cheese, mushrooms, spinach, ricotta cheese, Italian Seasoning, garlic, garlic powder, red pepper flakes and pepper.
- Fold pasta into meat mixture.
- Pour into crockpot.
- Combine water and remaining tomato sauce and pour over pasta mixture.
- Sprinkle with Parmesan cheese and remaining mozzerella cheese.
- Top with pepperoni.
- Cover and bake on low for 5 to 6 hours.
Tips:
- Use high-quality ingredients for the best flavor. Fresh ziti pasta, flavorful pepperoni, and a creamy blend of cheeses are essential.
- Cook the ziti pasta according to the package directions, but slightly undercook it so that it can finish cooking in the casserole.
- Don't overcrowd the casserole dish. If you have a large amount of ingredients, use a bigger dish or divide the mixture between two dishes.
- Be generous with the cheese. It's what makes the casserole so rich and gooey.
- Bake the casserole until it's golden brown and bubbly. This usually takes about 30 minutes.
- Let the casserole cool for a few minutes before serving. This will help it set and make it easier to cut into slices.
Conclusion:
Ziti pepperoni casserole is a hearty and delicious meal that's perfect for any occasion. It's easy to make and can be tailored to your own preferences. Whether you like your casserole cheesy, spicy, or meaty, there's a recipe out there for you. So next time you're looking for a comforting and satisfying meal, give ziti pepperoni casserole a try. You won't be disappointed.
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