BLONDIES I
Soft, golden cookies packed with white chocolate chips, macadamia nuts, and my secret ingredient, a touch of coconut.
Provided by JOY L.
Categories Desserts Cookies Brownie Recipes Nut Brownie Recipes
Time 35m
Yield 30
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a medium bowl, cream together the butter, shortening, brown sugar and white sugar until smooth. Beat in the egg and vanilla. Stir in the flour just until blended then fold in the white chocolate chips, macadamia nuts and coconut. Roll the dough into walnut sized balls. Place the cookies 3 inches apart onto the cookie sheet.
- Bake for 8 to 10 minutes in the preheated oven, until golden brown on top. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 209.7 calories, Carbohydrate 21.4 g, Cholesterol 17.7 mg, Fat 13.3 g, Fiber 0.6 g, Protein 2.1 g, SaturatedFat 6.3 g, Sodium 130.7 mg, Sugar 15.5 g
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Tajudeen Olamilekan
[email protected]I've been making these blondies for years and they're always a hit.
jenni may
[email protected]These blondies are so easy to make and they always turn out perfect. I love them!
Ahad Yousaf
[email protected]I'm not sure what I did wrong, but my blondies turned out really crumbly.
Nicholas Copeland
[email protected]These blondies are so rich and decadent. They're perfect for a special occasion.
Md Saimun
[email protected]I made these blondies for my husband's birthday and he loved them.
Tobiloluwa Solomon
[email protected]These blondies are the best I've ever had. I'll definitely be making them again.
Rabin Dhakal
[email protected]I'm not a big fan of blondies, but these ones are pretty good.
Elmetwaly Mohey
[email protected]These blondies are so addictive! I can't stop eating them.
Nadiifo Axmed
[email protected]I love the chewy texture of these blondies.
gladys lopez
[email protected]These blondies were a bit dry, but I think I didn't bake them for long enough.
Shittu Sodiq
[email protected]I made these blondies with gluten-free flour and they turned out great!
MD abudhid
[email protected]These blondies are the perfect treat to take to a party or potluck.
Nathaniel Svensson
[email protected]I love that these blondies don't have any nuts in them.
Ali Bukhari
[email protected]These blondies are so easy to make, even my kids can help.
William Kanyanta
[email protected]I've tried many blondie recipes, but this one is by far the best.
Monica Guerrero
[email protected]These blondies were a bit too sweet for my taste, but my kids loved them.
Viola Pretty
[email protected]I made these blondies for a bake sale and they sold out in minutes.
Markayla Staples
[email protected]These blondies are so delicious and gooey. I love the combination of chocolate chips and walnuts.
Maria Shaw
[email protected]I've made these blondies several times and they always turn out perfect.
Star Hove
[email protected]These blondies were a hit at my party! They were so easy to make and everyone loved them.