BLOODY CARIOCA

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Bloody Carioca image

Provided by Naren Young

Categories     Fruit Juice     Rum     Alcoholic     Cocktail Party     Cocktail     Lemon     Drink

Yield Makes 1 drink

Number Of Ingredients 14

8 to 10 ice cubes
1/4 cup (2 ounces) cachaca
1/2 cup (4 ounces) tomato juice
1 tablespoon (1/2 ounce) passion fruit juice
1 tablespoon (1/2 ounce) lemon juice
1/2 teaspoon lime juice
1/8 teaspoon freshly ground black pepper
1/8 teaspoon ground celery salt
1/8 teaspoon ground nutmeg
1/8 teaspoon sea salt
1/4 teaspoon hot sauce, such as Tabasco
1/4 teaspoon Worcestershire sauce
1 stick cucumber (about 7 inches long and 1/4 inch thick)
2 green olives

Steps:

  • In cocktail shaker, stir together ice, cachaca, tomato juice, passion fruit juice, lemon juice, lime juice, pepper, celery salt, nutmeg, and salt. Add hot sauce and Worcestershire sauces, then stir for five seconds. Pour into highball glass. Thread olives on toothpick, then add olives and cucumber stick to drink and serve immediately.

Own Boss
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Not bad!


RAJ RAZZAK
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This is the best bloody mary I've ever had! Thanks for sharing the recipe.


Moyo Nomagugu
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I'm not usually a fan of bloody marys, but this one is really good. The cachaça gives it a nice kick.


Deborah Gladney
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This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser.


Oyol Bonny felix
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Will definitely make this again. So easy and tasty!


Jerry Watts
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Perfect drink for a hot summer day. Refreshing and delicious.


Chandro Official
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This bloody mary is so good! I love the unique flavor that the cachaça adds.


Amrat Raathor
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Made this for brunch this weekend and it was a hit! Everyone loved it.


Md Shakibkhan
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I followed the recipe exactly and it was perfect! The bloody carioca was spicy, flavorful, and very refreshing. My friends loved it too. Thanks for sharing this recipe!


Stephanie Dorame
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This is my new favorite bloody mary recipe! It's so flavorful and refreshing. I love the combination of cachaça and tomato juice. Definite winner!


Aisha Depsia
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I didn't have any cachaça, so I substituted vodka, and it turned out great! I also added a bit of lime juice to brighten up the flavor.