CHEESY CAULIFLOWER CAKES RECIPE - (4.4/5)
Provided by KDCooks
Number Of Ingredients 7
Steps:
- Cut cauliflower into florets & cook in boiling water until tender about 10 minutes. Drain. Mash the cauliflower while still warm. Stir cheese, eggs, panko, cayenne & salt to taste. Coat the bottom of a griddle or skillet with butter and olive oil over medium-high heat. Form the cauliflower mixture into patties about 3 inches across. Cook until golden brown & set, about 3 minutes per side. Keep each batch warm in the oven while you cook the rest.
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Jalil Khan Badshah Gul
[email protected]These cakes were delicious! I will definitely be making them again.
furqan ch
[email protected]I'm not sure what I did wrong, but my cakes fell apart when I tried to flip them. I'll have to try again.
Rafiullah Khan
[email protected]These cakes were easy to make and they turned out great. I will definitely be making them again.
Ashish Food
[email protected]I had high hopes for these cakes, but they were unfortunately a bit dry. I think I needed to add more moisture.
Naing Naing
[email protected]These cakes were a bit bland for my taste. I think I'll add some more spices next time.
Brook Buckholtz
[email protected]I love these cauliflower cakes. They're a healthy and delicious way to use up leftover cauliflower.
Azam Like
[email protected]These cakes were easy to make and they turned out great. I served them with a side of roasted vegetables and they were a perfect meal.
Mustaaq Xassan
[email protected]I'm not a big fan of cauliflower, but these cakes were surprisingly good. The cheese and spices helped to mask the cauliflower flavor.
Chaiki Nanami
[email protected]I made these cakes for dinner last night and they were a big hit. The cauliflower was cooked perfectly and the cheese was gooey and melted. I will definitely be making these again.
prajjwal mulmi
[email protected]These cakes were a hit at my last party. Everyone raved about how flavorful and cheesy they were.
abdibaasid farsamo
[email protected]My whole family loved these cauliflower cakes. They're a great way to sneak in some veggies, and they're so delicious that even the pickiest eaters will enjoy them.