Steps:
- With serrated knife, slice tops off tomatoes, reserve tops. Using a small spoon, scoop out flesh and seeds from centers, reserving about 1/2 cup flesh. Rinse out tomato shells, let dry upside down on paper towels. Cook bacon til crisp and drain on paper towel. Thinly slice iceberg wedge into fine shreds, chop if long strands remain. combine lettuce wiht chopped tomato flesh, and remaining ingredients. Crumble bacon and add to mixture. Sppon filling into tomatoes mounding slightly. Replace tomato tops and serve immediately.
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Thokozile Prudence
[email protected]These are a great way to get kids to eat their vegetables.
Simran Thapa
[email protected]These are so cute and festive!
Ndumiso Masilela
[email protected]I love the combination of bacon, lettuce, and tomato.
Sk Sk
[email protected]These are a great way to use up leftover bacon and tomatoes.
Sabita Singh
[email protected]I've never made stuffed tomatoes before, but this recipe was easy to follow and the results were delicious.
Ali Jameel
[email protected]These are a great appetizer or side dish for any party.
Ale Mages
[email protected]These are a great way to get kids to eat their vegetables. My kids love them!
Kamal Bapari
[email protected]I love that this recipe is so versatile. You can use different types of tomatoes, bacon, and cheese to create different flavor combinations.
Chilling with kitty
[email protected]I've made these several times and they're always a hit. They're perfect for a quick and easy lunch or dinner.
Amad Hussen
[email protected]These are so easy to make, and they're always a crowd-pleaser.
Sanya Davis Christian
[email protected]I'm going to make these for my next potluck.
Sala Udin
[email protected]This is a great idea for a summer party.
Greg Hillhouse
[email protected]I can't wait to try this recipe!
Lucy Joshua
[email protected]These look delicious!
Emmanuel Odiwe
[email protected]Yum!
Simon Njabulo
[email protected]These are so cute and festive! I made them for a party and they were a big hit.
Hafiz FF7
[email protected]These are a great way to use up leftover bacon and tomatoes. I always have these ingredients on hand, so it's a great last-minute meal.
Yorda Jojo
[email protected]I love how versatile this recipe is. I've made it with different types of tomatoes and different fillings, and it's always delicious.
marawan salah
[email protected]These were so easy to make and they were so good! I used grape tomatoes and they were the perfect size for an appetizer.
Selam T
[email protected]I made these for dinner last night and they were delicious! I used cherry tomatoes and they were the perfect size for a single serving. I will definitely be making these again.