BLUE CHEESE WALNUT TOASTS
These little toasts can be served by themselves as appetizers or sometimes I like to serve them as croutons on salad.
Provided by Elizabeth
Categories Appetizers and Snacks Cheese
Yield 20
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Brush one side of each slice of bread with melted butter, and place butter side up on a baking sheet. Bake for 7 minutes, or until lightly toasted.
- In a small bowl, stir together the blue cheese, softened butter, salt and pepper. Spread this mixture over the tops of the toasted bread slices, then sprinkle with chopped walnuts.
- Bake for 6 minutes in the preheated oven, or until the topping is melted and bubbly. Arrange on a serving tray and garnish with chopped parlsley.
Nutrition Facts : Calories 143.2 calories, Carbohydrate 13.4 g, Cholesterol 16.5 mg, Fat 8.3 g, Fiber 0.8 g, Protein 4.4 g, SaturatedFat 4.2 g, Sodium 260.2 mg, Sugar 0.7 g
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Adjei Gabriel
[email protected]I love the combination of blue cheese and walnuts in these toasts. They're the perfect balance of salty and sweet.
haroon awan
[email protected]These toasts are the perfect way to use up leftover blue cheese. They're also a great way to impress your friends with a simple but elegant appetizer.
Mohammad Ataullah
[email protected]I've made these toasts several times and they're always a hit. I love the salty-sweet flavor combination.
Des Taylor
[email protected]These toasts are so easy to make and they're always a hit. I love that I can use any kind of bread I have on hand.
Ansar Munir Ansar Munir
[email protected]I love the way the blue cheese and walnuts complement each other in these toasts. They're the perfect combination of salty and sweet.
Kadir Mar
[email protected]These toasts are the perfect party food. They're easy to make, they're delicious, and they're always a hit with my guests.
Pretty Savage
[email protected]I'm not a big fan of blue cheese, but I loved these toasts. The walnuts and honey really mellowed out the flavor of the blue cheese.
MARY MUGO
[email protected]These toasts are so easy to make and they're always a hit. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Sameer Tanveer
[email protected]I love the combination of blue cheese and walnuts in these toasts. They're the perfect balance of salty and sweet.
Md Rashedul
[email protected]These toasts are the perfect way to use up leftover blue cheese. They're also a great way to impress your friends with a simple but elegant appetizer.
DC baseer ff
[email protected]I've made these toasts several times and they're always a hit. I love the salty-sweet flavor combination.
Nnamdi Udezue
[email protected]These are my go-to appetizer when I'm short on time. They're always a hit and they're so easy to make.
IMTIAZ CHUHAN
[email protected]I made these toasts for my book club meeting and they were a huge hit! Everyone loved the unique flavor combination.
Musah Adam
[email protected]These toasts are so easy to make and they're always a crowd-pleaser. I love that I can use any kind of bread I have on hand.
Ador Syed
[email protected]I'm not a big fan of blue cheese, but I loved these toasts! The walnuts add a nice crunch and the honey drizzle really brings everything together.
Sofia Maria Deane
[email protected]These are the perfect party appetizer! They're easy to make ahead of time and they always disappear quickly.
Nadeem Skill
[email protected]I made these toasts for a quick lunch and they were delicious! The blue cheese and walnuts add a lot of flavor and the toasts are really filling.
LA 'Destiny Fernander
[email protected]These blue cheese walnut toasts were a hit at my last party! They're so easy to make and look so elegant. I love the combination of the tangy blue cheese and the crunchy walnuts.