Steps:
- Thinly slice a baguette; arrange in a single layer on a baking sheet. Brush with softened butter and sprinkle with salt and sugar. Bake at 425 degrees F until lightly golden, about 7 minutes. Let cool slightly.
- Spread softened butter on the toast rounds. Top with blueberry preserves and fresh blueberries. Sprinkle with toasted sliced almonds.
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Alex Mejia
[email protected]This recipe is a great way to use up leftover blueberries. The blueberry almond bruschetta is a delicious and easy-to-make snack or appetizer.
Dara Autos
[email protected]I'm not a big fan of blueberries, but I loved this recipe. The blueberry almond bruschetta is the perfect combination of sweet and savory. I will definitely be making this again.
GR studio48
[email protected]This blueberry almond bruschetta is a refreshing and delicious summer appetizer. The blueberries and almonds add a nice sweetness and crunch, while the goat cheese adds a bit of tang. I highly recommend this recipe!
Lamin Jobe
[email protected]I love the combination of sweet blueberries and crunchy almonds in this recipe. The goat cheese adds a nice tanginess that balances out the sweetness. This is a great appetizer for any party or gathering.
jaislyn dancz
[email protected]This recipe is a great way to use up leftover blueberries. The blueberry almond bruschetta is a delicious and easy-to-make appetizer.
Haider Gujjar
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the blueberry almond bruschetta. It's a great appetizer for any occasion.
Miracle Makane
[email protected]This is the best bruschetta recipe I've ever tried. The blueberry almond topping is to die for. I highly recommend this recipe.
bappy islam 2222
[email protected]This bruschetta is amazing! The blueberry almond topping is so unique and flavorful. I love the combination of sweet and savory. I will definitely be making this again.
Ebuka Odera
[email protected]I've made this recipe several times now and it's always a hit. The blueberries and almonds add a nice sweetness and crunch, while the goat cheese adds a bit of tang. It's the perfect appetizer for any occasion.
COLLINE KEWETSE
[email protected]This blueberry almond bruschetta recipe is a keeper! It's so easy to make and so delicious. I love the combination of sweet blueberries, crunchy almonds, and tangy goat cheese. Definitely recommend!
Leilani Mendez
[email protected]I made this recipe for a brunch party and it was a huge success! The blueberry almond bruschetta was the perfect combination of sweet and savory. I will definitely be making this again.
Debaki Basnet
[email protected]This is a great recipe for a light and summery appetizer. The blueberries and almonds add a nice crunch and sweetness, while the goat cheese adds a bit of tang. I highly recommend this recipe!
Shalex Favour
[email protected]I'm not usually a fan of bruschetta, but this recipe changed my mind. The blueberry almond topping is so delicious and refreshing. I will definitely be making this again!
opiyo general
[email protected]5 stars! This bruschetta was a hit at my party. Everyone loved the unique flavor combination. I used fresh blueberries and almonds from my garden, and they really made the dish special.
Arfat Bashir
[email protected]This recipe was so easy to follow and the results were amazing! The blueberry and almond combination is divine, and the goat cheese adds a touch of tanginess. I'll definitely be making this again.