BLUEBERRY BANANA BREAD
Make and share this Blueberry Banana Bread recipe from Food.com.
Provided by natural_blues007
Categories Quick Breads
Time 1h10m
Yield 1 loaf, 10-12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Use 1 tblsp. of the flour to sprinkle blueberries.
- In a large bowl stir together remaining flour, baking powder, baking soda, salt and sugar. Mix thoroughly.
- In another bowl combine mashed banana, milk and egg.
- Stir in dry ingredients, mix until well blended.
- Gently fold in blueberries.
- Pour mixture into a 9 X 5 inch loaf pan and bake for 1 hour or until bread begins to pull away from the sides of the pan, and wooden toothpick inserted into center of pan comes out clean.
- Let cool for 10 minutes, remove loaf and place on rack to cool completely.
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Emma Wardle
[email protected]★★★★★
Hans Kraut
[email protected]This bread is amazing! The blueberries burst in your mouth and the banana adds a delicious sweetness. I will definitely be making this again.
The Planet of the Nerd
[email protected]I made this bread for my family and they loved it! It was a big hit, and I'm so glad I found this recipe.
Javed baladi
[email protected]This blueberry banana bread is so delicious and moist! It's the perfect combination of sweet and tart, and the bananas add a lovely moistness to the bread. I will definitely be making this again soon!