BLUEBERRY CHEESECAKE PIE
Make and share this Blueberry Cheesecake Pie recipe from Food.com.
Provided by Zaney1
Categories Cheesecake
Time 3h40m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 325°F. Combine cream cheese, sugar and eggs in a small bowl. Beat until fluffy.
- Place crust on baking sheet. Pour mixture into crust. Bake 25 to 30 minutes. Remove from oven.
- Cool. Spread blueberry filling on top. Garnish with whipped topping. Chill 3 hours.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #desserts #fruit #american #oven #easy #refrigerator #dinner-party #fall #holiday-event #kid-friendly #picnic #summer #vegetarian #cheesecake #dietary #seasonal #independence-day #berries #blueberries #to-go #equipment #3-steps-or-less #4-hours-or-less
You'll also love
Anas Islam
[email protected]This pie is a classic for a reason. It's delicious, easy to make, and always a hit with my friends and family.
Chloe Antrobus
[email protected]This pie is perfect for summer. The blueberries are fresh and juicy, and the cheesecake filling is creamy and refreshing. I will definitely be making this pie again.
Etmaz khan
[email protected]I've tried many blueberry cheesecake pie recipes, but this one is by far the best. The crust is flaky and buttery, the cheesecake filling is creamy and smooth, and the blueberry topping is bursting with flavor. I highly recommend this recipe.
musingunzi francis
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. The crust is flaky and buttery, the cheesecake filling is creamy and smooth, and the blueberry topping is the perfect finishing touch. I will definitely be making this pie again.
Sid Ahmed
[email protected]I'm not a big fan of cheesecake, but this pie is amazing. The crust is perfectly crispy, the cheesecake filling is creamy and fluffy, and the blueberry topping is sweet and tart. I'm definitely a fan of this pie now.
Smart King
[email protected]This pie is a bit too sweet for my taste, but it's still very good. The crust is flaky and buttery, the cheesecake filling is creamy and smooth, and the blueberry topping is bursting with flavor.
Irene JuneChirii
[email protected]I love this pie! It's the perfect combination of sweet and tart. The crust is flaky and buttery, the cheesecake filling is creamy and smooth, and the blueberry topping is the perfect finishing touch.
Antionn Porter
[email protected]This pie is perfect for any occasion. It's delicious, easy to make, and always a hit with my friends and family.
Waisale Moce
[email protected]I've been making this pie for years and it's always a crowd-pleaser. The crust is flaky and buttery, the cheesecake filling is creamy and smooth, and the blueberry topping is bursting with flavor. I highly recommend this recipe.
Kifayatullah Kakar
[email protected]This is the easiest blueberry cheesecake pie recipe I've ever tried. It's perfect for beginners because it's so easy to follow and the results are always delicious.
Satyam singh
[email protected]I made this pie for my family and they loved it! The crust was flaky and buttery, the cheesecake filling was creamy and smooth, and the blueberry topping was the perfect finishing touch. I will definitely be making this pie again.
Kevin Cooks
[email protected]This pie was a disappointment. The crust was dry and crumbly, the cheesecake filling was dense and flavorless, and the blueberry topping was too sweet. I would not recommend this recipe.
Derrick Botwe
[email protected]I was hesitant to try this recipe because I'm not a big fan of cheesecake, but I'm so glad I did! This pie is amazing. The crust is perfectly crispy, the cheesecake filling is creamy and fluffy, and the blueberry topping is sweet and tart. I will def
Mahmudul Hasan Mohidul
[email protected]This is the best blueberry cheesecake pie I've ever had! The crust is the perfect balance of flaky and crumbly, the cheesecake filling is creamy and smooth, and the blueberry topping is the perfect finishing touch. I highly recommend this recipe.
Yamileth Ontiveros
[email protected]I've made this pie several times now and it always turns out perfectly. It's a great recipe for beginners because it's easy to follow and the results are always delicious.
Amit Bhetwal
[email protected]This blueberry cheesecake pie was a hit at my last party! The crust was flaky and buttery, the cheesecake filling was creamy and tangy, and the blueberry topping was bursting with flavor. I will definitely be making this again.