BLUEBERRY CHERRY MINI POUND CAKES

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Blueberry cherry mini pound cakes image

I love fruity cakes of any kind. This was a recipe I found in my grandmas recipes and I changed a few things to my liking and came up with these. They are really good and fruity. A real favorite in my house

Provided by Deneece Gursky

Categories     Other Breakfast

Number Of Ingredients 12

1 c dried blueberries
1 c dried cherries
1/2 c white chocolate chips
1¼ cups butter, softened
2¾ cups granulated sugar
5 eggs
1 teaspoon vanilla extract
3 cups all-purpose flour
1 teaspoon baking powder
¼ teaspoon salt
1 (14-ounce) can sweetened condensed milk
glaze, frosting or icing

Steps:

  • 1. Put butter, sugar, eggs and vanilla in a large bowl. Beat with an electric mixer on low speed until blended, then on high speed 5 minutes until light and fluffy.
  • 2. Combine flour, baking powder and salt. Add flour mixture alternately with sweetened condensed milk to creamed mixture, mixing lightly after each addition.
  • 3. Fold in fruit and white chcocolate. Turn batter evenly into 6 greased and floured mini loaf pans (I used my perfect brownie pan and it required less baking time)
  • 4. Bake in a preheated 350-degree oven for 45 to 50 minutes, or until toothpick inserted near center comes out clean.
  • 5. Let cool in pans 5 minutes; invert on wire racks and let cool completely. Decorate as desired. Makes 6 mini loafs.

Diana Rally Makhasane
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I've never made mini pound cakes before, but these were so easy to make and they turned out great.


Noah Squat
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These cakes are so easy to make and they're always a hit with my guests.


Joel ekele
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I'm not a big fan of blueberries, but I loved these cakes. The cherry flavor really shines through.


Livhuwan Mashavha
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These cakes are perfect for a special occasion or a simple dessert.


Cayle Gordon
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I made these cakes for my family and they loved them. They're so easy to make and they're a great way to use up fresh blueberries and cherries.


Hasnain Raza
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These cakes are so moist and flavorful. I love the blueberry-cherry combination.


Yonny S
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I followed the recipe exactly and the cakes turned out dry and crumbly. I'm not sure what went wrong.


manisha lama
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These cakes were a little too sweet for my taste, but they were still good.


magreth komba
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I've made these cakes several times now and they always turn out great. They're so easy to make and they're always a crowd-pleaser.


BN GAMING
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I made these cakes for a bake sale and they sold out in minutes! Everyone loved them.


Keeley Rivers
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These mini pound cakes were a hit at my party! They were so moist and flavorful, and the blueberry-cherry combination was perfect.