BLUEBERRY COBBLERS FOR TWO - 4 WW POINTS
From Weight Watchers Dining for Two. Great for a romantic dinner for two. The original recipe called for fresh ginger, however, I substituted crystallized ginger.
Provided by KelBel
Categories Dessert
Time 30m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 450. Spray two 6oz custard cups with non-stick spray.
- Combine blueberries, sugar, ginger, lemon zest and juice and cinnamon. Divide between custard cups.
- Combine together Bisquick and milk in small bowl. Spoon over blueberry mixture. Sprinkle with sugar.
- Place on baking pan and bake 20 minutes until golden and bubbly.
- Serve with vanilla ice cream.
Nutrition Facts : Calories 127, Fat 0.4, SaturatedFat 0.1, Cholesterol 0.4, Sodium 14.4, Carbohydrate 31.6, Fiber 3, Sugar 24.8, Protein 1.7
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Komal Rafi
[email protected]I love that this cobbler is only 4 WW points. It's a delicious and guilt-free dessert.
LUQMAN ALI 3056
[email protected]This cobbler is a great make-ahead dessert. I often make it the night before and then bake it the next day. It's always a hit with my family and friends.
Tyler Nichol
[email protected]I added a scoop of vanilla ice cream to my cobbler and it was heavenly. The warm cobbler and the cold ice cream were the perfect combination.
Mr MALIK Gaming
[email protected]I made this cobbler in a cast iron skillet and it turned out perfectly. The crust was perfectly crispy and the blueberries were cooked through but still held their shape.
Daniel.J Studios
[email protected]This cobbler is the perfect dessert for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Frank Lugard
[email protected]I'm not a big baker, but this cobbler was so easy to make that even I could do it. The recipe is very straightforward and the ingredients are easy to find.
Rita Boampong
[email protected]This cobbler is a great way to use up leftover blueberries. I always have a few blueberries left over after I make a smoothie or a bowl of oatmeal, and this cobbler is the perfect way to use them up.
Happy Theking
[email protected]I've made this cobbler several times now and it's always a hit. It's so easy to make and it always turns out perfectly. I love that I can use fresh or frozen blueberries, depending on what I have on hand.
alphawolf 212
[email protected]This cobbler is the perfect dessert for a summer potluck. It's light and refreshing, and the blueberries add a pop of sweetness. I always get compliments when I bring this cobbler to a party.
Joyce Morgan
[email protected]I was a bit skeptical about this recipe because I'm not a huge fan of blueberries, but I was pleasantly surprised! The cobbler was so good that I ate two servings. The crust was perfectly crispy and the blueberries were bursting with flavor.
Bryton Vinte
[email protected]I made this cobbler for my family and they loved it! The recipe was easy to follow and the cobbler turned out perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make cobbler.
Luleka Makeleni
[email protected]This cobbler was absolutely delicious! The crust was flaky and buttery, and the blueberries were perfectly sweet and juicy. I will definitely be making this again.