VENISON BARBEQUE

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Venison steaks, barbecued in italian dressing

Provided by LABATTER

Categories     Meat and Poultry Recipes     Game Meats     Venison

Time 20m

Yield 8

Number Of Ingredients 2

1 (16 ounce) bottle Italian-style salad dressing
4 (1/2 pound) venison steaks

Steps:

  • Marinate the venison meat over night in the Italian dressing. Flip over at least one time during the marinade.
  • Cook meat on the grill over medium-high heat. Cook for 20 to 30 minutes or until done to your taste.

Nutrition Facts : Calories 297.1 calories, Carbohydrate 5.8 g, Cholesterol 96.5 mg, Fat 18.4 g, Protein 26.3 g, SaturatedFat 3.6 g, Sodium 972.4 mg, Sugar 4.6 g

Waliu Abdulsomodu
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I've made this recipe several times, and it's always a hit. The venison is always tender and juicy, and the sauce is perfect.


Keysha Petty
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This is my favorite venison barbeque recipe. The meat is always cooked perfectly, and the sauce is amazing.


Zulf Ali Tv
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I love this recipe! The venison is always so tender and juicy, and the sauce is delicious. I highly recommend it.


Adam Bullus
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This recipe is a great way to cook venison. The meat is tender and flavorful, and the sauce is perfect. I highly recommend it.


Angel Cruz
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I've been cooking venison for years, and this is one of the best recipes I've ever tried. The meat is so tender and juicy, and the sauce is delicious.


Doorson Biero
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This was my first time cooking venison, and I'm so glad I tried this recipe. The barbeque sauce is amazing, and the meat was cooked to perfection. I'll definitely be making this again.


Astrid Duncan
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I love this recipe! It's so easy to make, and the venison always turns out perfectly. I highly recommend it.


Sima Ketema
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This recipe is a keeper! The venison was so tender and flavorful, and the sauce was perfect. I'll definitely be making this again.


Kavu Kavu
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I've tried many venison barbeque recipes, but this one is by far the best. The marinade is perfect, and the cooking time is just right. The result is a juicy and delicious venison that everyone will love.


Gbenga Adekunle (Dadoo)
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This venison barbeque recipe was a hit at my last cookout! The meat was tender and flavorful, and the sauce was tangy and sweet. My guests couldn't get enough of it.