BLUEBERRY ICEBOX PIE
Categories Mixer Berry Cheese Dairy Dessert Bake Freeze/Chill Low Fat Cream Cheese Blueberry Summer Chill Self Peanut Free Tree Nut Free Soy Free
Yield Makes 10 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F. Lightly coat a 9" springform pan or glass pie pan with cooking spray. Combine crumbs and butter in a bowl and press into pan. Bake 10 minutes. Puree 1 1/2 cups blueberries; mix with lemon juice in a microwavable bowl. Sprinkle gelatin on top and let stand 10 minutes. Microwave on medium 10 seconds to dissolve gelatin, then beat with an electric mixer or food processor at medium speed. Beat in cream cheeses and milk. Pour mixture over baked crust and chill until set. Garnish with mint and remaining blueberries.
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Kwarteng Enock
[email protected]This pie is a great way to use up leftover blueberries.
Samuel Abossey
[email protected]I'm not a big fan of blueberries, but I loved this pie. The filling is sweet and tangy, and the crust is perfectly flaky.
Sakhelwe Dlamini
[email protected]This is the best icebox pie I've ever had. The crust is crispy and the filling is creamy and flavorful.
MUHAMMAD ATIFAHMED
[email protected]I love that this pie doesn't require any baking. It's so easy to make and it always turns out perfect.
Stacy Raaijmakers
[email protected]This pie is so refreshing and delicious. It's the perfect way to cool down on a hot summer day.
ThankGod Elechi
[email protected]I've made this pie several times and it's always a success. It's a great recipe to have on hand for last-minute guests.
Zaryab Zaibe
[email protected]This is my new go-to summer dessert. It's easy to make, delicious, and always a crowd-pleaser.
Juliet Murugi
[email protected]I made this pie for a potluck and it was a huge hit. Everyone raved about it.
Ihsan Qurashi
[email protected]This pie is a great way to use up leftover blueberries.
Bigg B Brown
[email protected]I'm not a big fan of blueberries, but I loved this pie. The filling is sweet and tangy, and the crust is perfectly flaky.
MD:IMRAN KHAN
[email protected]This is the best icebox pie I've ever had. The crust is crispy and the filling is creamy and flavorful.
Azeez Fatai Gbolahan
[email protected]I love that this pie doesn't require any baking. It's so easy to make and it always turns out perfect.
Stephen Osuji
[email protected]This pie is so refreshing and delicious. It's the perfect way to cool down on a hot summer day.
Onika Mbonjwa
[email protected]I've made this pie several times and it's always a success. It's a great recipe to have on hand for last-minute guests.
Ahmad Sheraz
[email protected]This is my new favorite summer dessert. It's so easy to make and it's always a crowd-pleaser.
Md Rakib Hasan
[email protected]I'm not usually a fan of icebox pies, but this one is a game-changer. The combination of blueberries, cream cheese, and whipped cream is heavenly.
Aamino Cadey
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it and asked for the recipe.
Euro Bangla
[email protected]This icebox pie is the perfect summer dessert! It's easy to make, no-bake, and absolutely delicious. The blueberries are sweet and juicy, and the creamy filling is the perfect complement. I highly recommend this recipe.