BLUEBERRY LEMON HEAVEN IN A CUP
I made this delicious dessert for my blueberry loving son...first bite he was in heaven! This is a wonderful dessert to share at your next get together...light, lemony and refreshing. Pure blueberry heaven!
Provided by Cassie *
Categories Fruit Desserts
Time 20m
Number Of Ingredients 17
Steps:
- 1. Place the 3/4 cup milk in a medium saucepan along with the 3 tablespoons of sugar. Bring to a boil.
- 2. In a bowl, lightly beat egg yolks and add the cornstarch, 2 Tablespoons sugar and 1/4 cup milk and mix.
- 3. Pour the hot milk into the egg yolk mixture & whisk together, then return all to the saucepan. Over medium heat whisk constant until mixture thickens.
- 4. Once thickened, turn heat down and whisk in the cream cheese, lemon juice, lemon zest and vanilla, until pudding is smooth. Remain on heat for another minute or so.
- 5. Pour pudding into a dish and place plastic wrap directly onto pudding to keep it from forming a skin. Place in refrigerator and chill for a few hours.
- 6. Make your blueberry sauce: In a small saucepan, place your blueberries. Mix the cornstarch, sugar and cinnamon in a bowl. Pour the mixture over the blueberries and then add the water. Bring to a boil, then lower the heat and simmer until thickened and sauce becomes clear. About 4 - 5 minutes. ( if too thick, just add more water until you get the desired thickness.) Set aside to cool.
- 7. Assembly: Get a tall clear glass, wine glass or miniature parfait cups and place a few dollops of pudding in the bottom of glass. I used a baggie for the pudding and cool whip, to squeeze into the cups for a neater presentation. Next, some blueberry sauce, whipped cream, cookie crumbs then repeat the steps, until you get your glass as full as you want it.
- 8. Top with fresh blueberries, cookie crumbs and whipped cream. This photo is missing a bite...Lol
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Ninsiima Christine
[email protected]I highly recommend this recipe to anyone who loves blueberries and lemons.
Willem De lange
[email protected]This recipe is easy to make and the results are always delicious.
Tapon Kumar
[email protected]I love the combination of blueberries and lemons in this recipe.
Zahoor Khan
[email protected]This is a refreshing and delicious recipe that is perfect for summertime.
Yared Balila
[email protected]I made this recipe for a brunch party and it was a hit!
Martins Kalme
[email protected]This recipe is a great way to use up fresh blueberries.
LEGEND Adeel
[email protected]I'm not a big fan of blueberries, but I really enjoyed this recipe. The lemon flavor really shines through.
Irfan Kharal
[email protected]This recipe is easy to make and the results are delicious. I will definitely be making it again.
Fady Kakish
[email protected]I love the way the streusel topping adds a bit of crunch to this dish.
Ankita Kurka
[email protected]This recipe is the perfect balance of sweet and tart. The blueberries are sweet and juicy, while the lemon adds a nice tartness.
CHEM TOP
[email protected]I made this recipe for a brunch party and it was a hit! Everyone loved the combination of blueberries and lemons.
Zulqarnain Offcial
[email protected]This recipe is a great way to use up fresh blueberries. I also love the addition of the lemon zest and juice. It gives the dish a nice tartness.
Mary Testerman
[email protected]I'm not a big fan of blueberries, but I really enjoyed this recipe. The lemon flavor really shines through and the streusel topping is amazing.
Alex Lewis
[email protected]This recipe is easy to follow and the results are delicious! The blueberries and lemons are a great combination, and the streusel topping adds a nice touch of sweetness.
Bwayisak Tanko
[email protected]I love the way this recipe combines blueberries and lemons. The two flavors complement each other perfectly. The streusel topping is also a nice touch. It adds a bit of crunch and sweetness to the dish.
Rehan rehan
[email protected]I made this recipe exactly as written and it turned out perfectly! The blueberries were sweet and juicy, the lemon added a nice tartness, and the streusel topping was the perfect finishing touch. I will definitely be making this recipe again.
Jacob Roth
[email protected]This blueberry lemon heaven in a cup is the perfect combination of sweet and tart. The blueberries are plump and juicy, and the lemon zest and juice add a refreshing brightness. I also love the addition of the streusel topping, which gives the dish a