BLUEBERRY ORANGE BREAD
Steps:
- Combine butter and water. Add juice and zest. Set aside. Beat egg with sugar. Add flour , baking powder , baking soda and salt alternating with orange liquid. Fold in berries. Pour in greased loaf pan. Bake at 325 degrees for 1 hour and 10 minutes. Turn out on a cooling rack. Mix glaze ingredients. Spoon over loaf.
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Danish Dub
[email protected]This bread is so good! I love the combination of blueberries and oranges. The bread is moist and flavorful, and the orange zest adds a nice citrusy flavor. I will definitely be making this again.
Anas Mehar
[email protected]I made this bread for my family and they loved it! The bread is moist and flavorful, and the blueberries and oranges give it a nice sweet and tangy flavor. I will definitely be making this again.
Deborah Luka
[email protected]This bread is delicious! I love the combination of blueberries and oranges. The bread is moist and flavorful, and the orange zest adds a nice citrusy flavor. I will definitely be making this again.
man bile
[email protected]I've made this bread several times and it always turns out great. It's a great way to use up leftover blueberries. The bread is moist and flavorful, and the orange zest adds a nice citrusy flavor.
Efrain Maldonado
[email protected]This bread is so easy to make and it's always a crowd-pleaser. I love the combination of blueberries and oranges. It's the perfect bread for breakfast, lunch, or a snack.
NotAyaka Ayaka
[email protected]I made this bread for a brunch party and it was a hit! Everyone loved the sweet and tangy flavor. I will definitely be making this again.
Charles
[email protected]This blueberry orange bread is so moist and flavorful! The orange zest gives it a lovely citrusy flavor, and the blueberries are a nice addition. I will definitely be making this again.