BLUEBERRY ORANGE PANCAKES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Blueberry Orange Pancakes image

Each serving is 2 pancakes each. I found this recipe in Family Circle magazine. I have not tried this recipe, but I'm posting it for safe keeping. I plan to use Splenda sugar blend in place of the sugar.

Provided by internetnut

Categories     Breakfast

Time 14m

Yield 16 pancakes, 8 serving(s)

Number Of Ingredients 14

1 cup all-purpose flour
1/2 cup whole wheat flour
1/2 cup sugar
3 teaspoons baking powder
1/4 teaspoon salt
6 ounces plain low-fat yogurt
1/3 cup skim milk
1/2 cup orange juice
2 eggs
1 tablespoon canola oil
1 teaspoon grated orange zest
1 teaspoon vanilla extract
1 cup fresh blueberries
maple syrup

Steps:

  • Heat oven to 250. Place a large baking sheet in oven.
  • Blend botrh kinds of flour, the sugar, baking powder and salt in a large bowl. Combine yogurt, milk, juice, eggs, oil, orange zest and vanilla in a medium-sized bowl. Whisk until smooth. Add yogurt mixture to flour mixture and stir until a smooth batter forms.
  • Heat a large nonstick skillet over medium-high heat. Spoon batter by 1/4-cupfuls onto skillet, spreading to a diameter of 4-inches. Sprinkle 5 or 6 blueberries onto each pancake. Cook until bubbles appear on surface, about 2 minutes. Turn and cook until underside is lightly browned, about 1-2 minutes longer.
  • Transfer pancakes to baking sheet in oven keep warm. Repeat with batter and berries for a total of 16 pancakes. Serve with maple syrup.

Nutrition Facts : Calories 201.8, Fat 3.7, SaturatedFat 0.8, Cholesterol 48, Sodium 248.4, Carbohydrate 36.8, Fiber 1.7, Sugar 17.3, Protein 5.9

Amy Evans
[email protected]

Overall, these pancakes were a good breakfast option. They were easy to make and tasted pretty good. I would recommend them to others.


Raulien Ferreira
[email protected]

These pancakes were a bit too sweet for my taste. I think I would have liked them better if I had used less sugar.


Danielle George Shirley
[email protected]

I followed the recipe exactly and the pancakes turned out perfectly. They were light and fluffy with a delicious blueberry orange flavor.


Yiga Raymond
[email protected]

These pancakes were easy to make and tasted great! I would definitely recommend them.


MD emno Mia
[email protected]

I'm not a big fan of pancakes, but these were actually pretty good. The orange flavor was a nice touch.


KYAW ZIN LINN
[email protected]

Yum! These pancakes were so fluffy and flavorful! I loved the combination of blueberries and oranges.


Joann Dasti
[email protected]

These pancakes are the best! I've made them several times and they always turn out perfect. My kids love them, too.


Xhireana Braxton
[email protected]

Meh. These pancakes were just okay. I've had better.


Daniel Rose
[email protected]

These pancakes were good, but not great. The flavor was a bit bland and the texture was a little dense. I think I would have liked them better if I had added some more orange zest and maybe some vanilla extract.


Ragu Khan
[email protected]

I made these pancakes for my family this morning and they were a hit! Everyone loved the flavor and texture. The pancakes were so easy to make, too. I will definitely be adding this recipe to my regular breakfast rotation.


Talandira Kanthiti
[email protected]

These blueberry orange pancakes were absolutely delicious! The orange zest added a wonderful citrus flavor that complemented the blueberries perfectly. The pancakes were fluffy and light, and they cooked up beautifully. I will definitely be making th


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #healthy     #pancakes-and-waffles     #breakfast     #dietary     #low-saturated-fat     #comfort-food     #low-in-something     #taste-mood     #sweet