HAWAIIAN BROWNIES
These are so decadent with a dark rum not only in the brownie but in the frosting as well. Its super delicious and so very different! Please dont eat and drive!
Provided by Linda Kauppinen
Categories Other Desserts
Time 50m
Number Of Ingredients 16
Steps:
- 1. Heat oven to 350 degrees Lightly grease 8 inch square baking pan. Set aside
- 2. In 2 quart saucepan combine granulated sugar, butter and reserved juice. Bring to a boil over medium heat, stirring constantly. Remove from heat.
- 3. Add chips and 1/2 tsp dark rum. Stir until smooth. Add eggs one at a time, beating after each egg is added. Add pineapple, flour, coconut, baking powder and salt. Stir well until well blended.
- 4. Spread mixture evenly in prepared pan. Bake for 25 to 30 minutes or until toothpick inserted in center comes out clean. Cool completely.
- 5. In medium mixing bowl, combine all frosting ingredients, except pecans or Macadamias. Beat on low speed until smooth. Stir in pecans or macadamias. Spread frosting evenly over brownies.
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Wafa Nadeem King
[email protected]These brownies are the perfect way to satisfy my sweet tooth.
Wasem Khan
[email protected]I love that these brownies are made with all natural ingredients.
Aditya Singh
[email protected]These brownies are so easy to make, even a beginner baker can make them.
Namakula Charity
[email protected]I made these brownies gluten-free by using almond flour instead of all-purpose flour. They were still delicious!
Mx_TRAVEL TIME
[email protected]I didn't have any macadamia nuts, so I used chopped walnuts instead. They turned out great!
Khalid Saeedi
[email protected]I found these brownies to be a bit dry. I think I might add some extra butter or oil next time.
Sonny
[email protected]These brownies are a bit too sweet for my taste, but they're still pretty good.
Sarah Scanlon
[email protected]I've never been a big fan of brownies, but these ones changed my mind. They're so good!
venick mairura
[email protected]These brownies are the perfect treat for any occasion.
Jan Mirza
[email protected]I made these brownies for a bake sale and they sold out in minutes.
Evans Arthur
[email protected]OMG, these brownies are amazing!
saqab Khan
[email protected]These brownies are dangerous! They're so delicious, I can't stop eating them.
Amenuku Buyer
[email protected]I was a bit skeptical about the pineapple in the brownies, but I was pleasantly surprised. It added a nice sweetness and moisture to the brownies.
Syed Ali Shah
[email protected]These brownies are so easy to make, and they always turn out perfect. I love that I can use ingredients that I usually have on hand.
Uu Uu
[email protected]I've tried many brownie recipes, but this one is by far the best. The brownies are fudgy and rich, and the coconut frosting is the perfect finishing touch.
sujanah mejari
[email protected]These brownies were a hit at my party! They were so moist and chocolatey, and the macadamia nuts added a nice crunch. I will definitely be making these again.