Steps:
- Mix the all-purpose flour, whole wheat flour, baking powder, sugar and salt in one bowl and the buttermilk, melted butter and eggs in another. Add the wet ingredients to the dry and mix until just combined, allowing for a few chunks.
- Heat one or multiple pans over medium heat and melt 1 tablespoon of the remaining butter in each pan.
- Make sure all the chunks have disappeared in the batter, then use a ladle to drop the batter into the pan. The size will vary depending on the pan, chef and person eating the pancakes--I personally like them about 3 inches in diameter. Cook for about 3 minutes, until the sides have firmed and bubbles have begun to appear (after a minute you can check the pancake gently using a spatula to peek under). Before flipping, add the blueberries by dropping them evenly onto the pancakes, then flip and cook another 1 1/2 to 2 minutes. Remove from the pan and wrap in a kitchen towel to keep warm. Continue with the remaining butter, batter and blueberries. Serve with maple syrup.
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aminat olaide
olaidea@gmail.comI will definitely be making these pancakes again.
Ifeanyi Worlu
w_ifeanyi42@aol.comThese pancakes were a hit with my family.
Reesha Ramkissoon
reesha.r93@hotmail.comI'm so glad I found this recipe.
Elizabeth Hernandez
hernandez41@hotmail.comThese pancakes were a great way to start my day.
Fatema Shakhawat
s_fatema75@aol.comI can't wait to make these pancakes again.
Jaam asaad
jaama@aol.comThese pancakes were the best I've ever had.
Layan Adeeb
layan-a@aol.comI would definitely recommend these pancakes to others.
Adil
adil@gmail.comThese pancakes were so good, I ate the whole batch myself.
Neona Delma Lewis
neona.d@gmail.comI followed the recipe exactly and the pancakes turned out perfectly.
Nimishahzadi
nimishahzadi@aol.comThese pancakes were easy to make and turned out great!
damaris smith
d_smith2@hotmail.frI'm not a huge fan of blueberries, but these pancakes were still really good.
Nakitende Immaculate
nakitende.i93@hotmail.comThese pancakes were a bit too sweet for my taste, but my kids loved them.
Shakil sp
shakils@hotmail.comI've made these pancakes several times now and they're always a hit. My kids love them and they're so easy to make.
Nabil Khan
khan.nabil@hotmail.comThese pancakes were so fluffy and delicious! I loved the blueberry flavor throughout. They were also really easy to make, which was a bonus.