BLUEBERRY PECAN CORN MUFFINS
Make and share this Blueberry Pecan Corn Muffins recipe from Food.com.
Provided by nemokitty
Categories Dessert
Time 22m
Yield 9 muffins, 9 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 400 degrees. Lightly coat 12 well muffin pan with nonstick cooking spray. In bowl, combine muffin mix, buttermilk, egg and 2 tbsp butter until blended. Gently fold in the blueberries and pecans.
- Spoon batter into prepared pan. Brush tops with 1 tbsp butter. Bake 12 minutes or till golden brown. Let cool 5 minutes, remove from pan.
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hazi ekram ullah hazi ekram ullah
[email protected]These muffins are a delicious and easy way to enjoy blueberries and pecans.
Terry Odhiambo
[email protected]I made these muffins for my kids' school lunch and they loved them. They're a great healthy snack.
Zahid Raffique
[email protected]These muffins are a great way to start the day. They're filling and delicious.
ganesh chhantyal
[email protected]I'm not a baker, but these muffins were easy to make and they turned out great. I'll definitely be making them again.
silvia garcia
[email protected]I love the combination of blueberries and pecans in these muffins. They're so flavorful and moist.
vijay mamgain
[email protected]These muffins are a great way to use up leftover cornmeal. They're also a great snack or breakfast food.
Shapla Miss
[email protected]I made these muffins with fresh blueberries and they were amazing. I'll definitely be making them again.
Soundwave 84
[email protected]These muffins are delicious! I especially love the crunchy pecan topping.
Kisha Gabriela
[email protected]I've made these muffins several times and they're always a hit. They're so easy to make and they always turn out perfectly.
itsumar
[email protected]I'm not a huge fan of corn muffins, but these were really good. The blueberries and pecans add a nice touch.
Dan Giovanni
[email protected]I made these muffins for a brunch party and they were a huge success. Everyone loved them!
sahidujjaman shahi
[email protected]These blueberry pecan corn muffins were a hit with my family! They're moist and flavorful, with just the right amount of sweetness. I'll definitely be making them again.