BLUEBERRY, WALNUT AND BRIE TARTLETS
Another Bunco Group hit! I adapted this recipe from one of the cookbooks that you purchase in the grocery store while checking out. These are easy and simple to make with store bought miniature phyllo tartlets. In a pinch, you can make your own phyllo cups using phyllo sheets and a mini muffin pan.
Provided by franlebeausayre
Categories < 30 Mins
Time 28m
Yield 24 tartlets, 24 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350*.
- Bake coarsely chopped walnuts in an ungreased shallow pan for 6 to 10 minutes, stirring occasionally, until golden brown.
- Grease or spray 2 mini muffin pans and place the phyllo cups inside.
- Spoon 1/2 teaspoon of preserves into the tartlets.
- Top with rounded 1/2 teaspoon nuts and cheese.
- Bake 8 - 10 min or until heated through.
- Cool in pan on cooling racks for 5 minutes; remove from pan.
- Garnish with fresh blueberries.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Matebele Katleho
[email protected]Overall, these were a great recipe and I would definitely recommend them.
Baacha khan
[email protected]These were a bit too time-consuming to make, but they were worth it.
Googl Use
[email protected]I had some trouble getting the tartlets to set properly. I'm not sure what I did wrong.
Ghulam khan official
[email protected]The tartlets were a bit too sweet for my taste, but they were still good.
Obaremi Emmanel
[email protected]These were easy to make and very tasty. I will definitely be making them again.
Dalyn Guy
[email protected]I followed the recipe exactly and the tartlets turned out beautifully. They were so impressive and everyone loved them.
Vishan Govender
[email protected]I made these for my family and they were a big hit! Everyone loved the combination of flavors.
Freee Fire
[email protected]These were delicious! The brie and walnuts were a great combination.
DARKNAZER
[email protected]I've made these tartlets several times now and they always turn out perfect. They're the perfect appetizer or dessert.
Nida Azeem
[email protected]These blueberry-walnut-brie tartlets were a hit at my last dinner party! They were so easy to make and everyone loved them.