BOGGLES
This is a Hannah Swensen recipe direct from The Cookie Jar in Lake Eden, Minnesota to you :) Also note if you can't find the cranberries or want to try something different you can substitute any chopped dried fruit like dates, apricots or peaches! Also this recipe makes a ton of cookies, they freeze well if you roll them in foil and put them in a freezer bag.
Provided by Foxfire13
Categories Dessert
Time 20m
Yield 10-12 dozen
Number Of Ingredients 13
Steps:
- Place rack in middle position.
- Preheat oven to 350°F
- Melt butter in large microwave-safe bowl.
- Add sugars and let cool a bit.
- Add eggs, backing powder, baking soda, salt, vanilla and spices. (Add eggs last when adding these ingredients to help cool off the butter further, you don't want to cook the eggs).
- Add flour and mix.
- Then add the cranberries and oats and mix everything up. (The dough will be quite stiff).
- Drop by teaspoon onto a greased cookie sheet, 12 to a sheet.
- Bake at 350°F for 12-15 minutes.
- Cool on cookie sheet for 2 minutes.
- Remove to cooling rack until cool.
Nutrition Facts : Calories 1064.4, Fat 41.3, SaturatedFat 24.4, Cholesterol 172, Sodium 763.6, Carbohydrate 167.9, Fiber 5.9, Sugar 106.6, Protein 11.3
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Billy Shaw
[email protected]I've tried a lot of waffle recipes, but this one is by far the best. The waffles are always perfectly cooked, and the blueberry sauce is amazing.
Arias Karen
[email protected]I made these waffles for my family, and they were a big hit. Everyone loved the light and fluffy waffles, and the blueberry sauce was a delicious topping.
jeremy cassetta
[email protected]These waffles were delicious! The blueberry sauce was the perfect complement to the waffles. I'll definitely be making this recipe again.
Urtom Das
[email protected]I followed the recipe exactly, but my waffles didn't turn out as fluffy as I expected. They were still tasty, though.
M jeeman M jeeman
[email protected]These waffles were a bit too dry for my taste, but the blueberry sauce helped to make them more moist. Overall, they were still a good breakfast option.
Joseph Confidence
[email protected]I'm not a big fan of waffles, but these were actually really good. The waffles were light and fluffy, and the blueberry sauce was the perfect topping.
md arsadul
[email protected]These waffles were really good, but I thought the blueberry sauce was a little too sweet. Next time, I'll try using less sugar.
Sajid Jee
[email protected]I've tried a lot of waffle recipes, but this one is by far the best. The waffles are always perfectly cooked, and the blueberry sauce is amazing.
Ghareeb M. Mallah
[email protected]I made these waffles for my family, and they were a big hit. Everyone loved the light and fluffy waffles, and the blueberry sauce was a delicious topping.
Red Walls
[email protected]These waffles were delicious! The blueberry sauce was the perfect complement to the waffles. I'll definitely be making this recipe again.
Shahriar Tuhin
[email protected]I followed the recipe exactly, but my waffles didn't turn out as fluffy as I expected. They were still tasty, though.
Dhanarjon Nath
[email protected]These waffles were a bit dry, but the blueberry sauce helped to make them more moist. Overall, they were still a good breakfast option.
jayson ray
[email protected]I've never made waffles before, but this recipe was so easy to follow. The waffles turned out great, and the blueberry sauce was the perfect finishing touch.
Ashlyn Hulsey
[email protected]These waffles were a little too sweet for my taste, but my kids loved them. The blueberry sauce was really good, though.
Aftab MALIK
[email protected]I'm not a big waffle person, but these were really good. The waffles were crispy on the outside and fluffy on the inside, and the blueberry sauce was tangy and sweet.
Isabelle Saddleback
[email protected]These waffles were so good! I added a little bit of cinnamon to the batter, and they were perfect. The blueberry sauce was also delicious.
Junaid Tanha09
[email protected]I've made this recipe several times now, and it's always a winner. My family loves the waffles, and I love how easy they are to make.
Pyara Islam Naat
[email protected]This recipe was a hit! The waffles were light and fluffy, and the blueberry sauce was the perfect topping. I'll definitely be making this again.