BOILED COD
Known as "Kokt Torsk" in Norway. this recipe was submitted by Dagny Taranger from Frekhaug, Norway and Gerd Doroshuk of Dauphin, Manitoba. It was included in the Extending the Table Cookbook and is posted here for ZWT6.
Provided by luvinlif2k
Categories Norwegian
Time 20m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Combine water, salt, vinegar and basil in a large kettle and bring to a boil.
- Add the cod.
- Reduce the heat and simmer for 8 minutes.
- Make sure to keep the water just below the boiling point to prevent the fish from falling apart.
- Remove fish from water and place on serving platter.
- Top with chopped parsley in melted margarine, or a hollandaise sauce.
- Serve with boiled potatoes and carrots.
Nutrition Facts : Calories 186, Fat 1.5, SaturatedFat 0.3, Cholesterol 97.5, Sodium 1286.7, Protein 40.4
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Md Musa islam Md musa islam
[email protected]This cod recipe is a great way to cook cod. The fish is cooked gently, so it stays moist and flaky. The sauce is also very good, with a nice balance of flavors.
Foivos X
[email protected]I was looking for a simple and flavorful cod recipe, and this one fit the bill perfectly. The fish was cooked perfectly, and the sauce was delicious. I will definitely be making this recipe again.
Md Mamuj
[email protected]This cod recipe is a winner! The fish is cooked perfectly, and the sauce is amazing. I served it with roasted vegetables, and it was a delicious and healthy meal.
Travis Owens
[email protected]I've tried many cod recipes, but this one is by far the best. The fish is cooked to perfection, and the sauce is rich and creamy. I highly recommend this recipe.
Sabesh Saba
[email protected]This cod recipe is easy to follow and produces great results. The fish is cooked evenly and the sauce is flavorful. I would definitely recommend this recipe to anyone looking for a delicious and healthy way to cook cod.
Kavishka Mihiranga
[email protected]I made this recipe for dinner last night, and it was a big hit with my family. The cod was cooked perfectly, and the sauce was delicious. We all agreed that this is a recipe we'll be making again.
Victor Vagi
[email protected]This cod recipe is a great way to cook cod. The fish is cooked gently, so it stays moist and flaky. The sauce is also very good, with a nice balance of flavors.
barbara hill
[email protected]I was looking for a simple and flavorful cod recipe, and this one fit the bill perfectly. The fish was cooked perfectly, and the sauce was delicious. I will definitely be making this recipe again.
Mohid Bubak
[email protected]This cod recipe is a winner! The fish is cooked perfectly, and the sauce is amazing. I served it with roasted vegetables, and it was a delicious and healthy meal.
Cilekothar Badsha
[email protected]I've tried many cod recipes, but this one is by far the best. The fish is cooked to perfection, and the sauce is rich and creamy. I highly recommend this recipe.
Asange Asange
[email protected]This cod recipe is easy to follow and produces great results. The fish is cooked evenly and the sauce is flavorful. I would definitely recommend this recipe to anyone looking for a delicious and healthy way to cook cod.
Spyno
[email protected]I made this recipe for dinner last night, and it was a big hit with my family. The cod was cooked perfectly, and the sauce was delicious. We all agreed that this is a recipe we'll be making again.
Md Ashiq
[email protected]This recipe is a great way to cook cod. The fish is cooked gently, so it stays moist and flaky. The sauce is also very good, with a nice balance of flavors.
David yadav
[email protected]I was skeptical about boiling cod, but I'm so glad I tried this recipe. The fish was cooked perfectly, and the sauce was amazing. I will definitely be making this again.
Tamutha Reddick
[email protected]I've made this cod recipe several times now, and it's always a success. It's so easy to make, and the results are always amazing. The fish is flaky and tender, and the sauce is creamy and flavorful.
Michael Holder
[email protected]This cod recipe is a keeper! The fish was cooked perfectly, and the sauce was delicious. I served it over rice, and it was a hit with my family.