BOMBAY FISH AND CHIPS WITH CURRIED COLESLAW AND DIPPING SAUCE.
If you find the regular fish and chip recipe greasy, too fattening and not exciting any more try my version. Yummy, spicy and not as fatty. When it come to cooking, I like it as it is full of flavours and SPICE.
Provided by chef ashish damle
Categories Curries
Time 1h
Yield 5 serving(s)
Number Of Ingredients 22
Steps:
- Marinate mackerel fillets with lemon juice, ginger, garlic, salt, sambla oleck, orange color and egg.
- Cut sweet potatoes into 1/4-inch thick sticks and allow to soak in water.
- Mix shredded cabbage with carrots, currants, and green onions and season with salt pepper and lemon juice allow to sit for at least 15 minutes.
- Squeeze the coleslaw to get the excess moisture out.
- Mix in the mayonnaise, curry powder and Tabasco sauce.
- Mix cabbage with the mayo and refrigerate.
- In a deep pan, heat oil for fries and crispy fry drained and patted sweet potato sticks; hold in warm oven till ready to serve.
- In a skillet heat 2 tbsp oil.
- Dredge each fillet of fish with gram flour and shallow fry till crisp on the out side and juicy on the inside.
- Remove on a paper towel and sprinkle with chat masala.
- Serve a few fries on the plate with 2 fillets of fish on them serve some coleslaw on the side with a slice of lemon.
- DELICIOUS!
Nutrition Facts : Calories 772.1, Fat 43.8, SaturatedFat 8.9, Cholesterol 188.4, Sodium 920.9, Carbohydrate 48.8, Fiber 8, Sugar 14.3, Protein 46.5
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Noob Vai
[email protected]This dish was a bit too unhealthy for my taste, but I think that's because I used unhealthy ingredients. The fish was cooked perfectly, and the batter was crispy and flavorful. The coleslaw was creamy and tangy, and the dipping sauce added a nice tou
Roxanne Shabalala
[email protected]This dish was a bit too messy for my taste, but I think that's because I'm not a very neat cook. The fish was cooked perfectly, and the batter was crispy and flavorful. The coleslaw was creamy and tangy, and the dipping sauce added a nice touch of he
jordy zeah
[email protected]This dish was a bit too difficult for my taste, but I think that's because I'm not a very experienced cook. The fish was cooked perfectly, and the batter was crispy and flavorful. The coleslaw was creamy and tangy, and the dipping sauce added a nice
Kayode sheriffdeen
[email protected]This dish was a bit too time-consuming for my taste, but I think that's because I'm not a very experienced cook. The fish was cooked perfectly, and the batter was crispy and flavorful. The coleslaw was creamy and tangy, and the dipping sauce added a
Rania Anfar
[email protected]This dish was a bit too expensive for my taste, but I think that's because I used expensive ingredients. The fish was cooked perfectly, and the batter was crispy and flavorful. The coleslaw was creamy and tangy, and the dipping sauce added a nice tou
Samson Mweruti
[email protected]This dish was a bit too oily for my taste, but I think that's because I didn't drain the fish properly. The fish was cooked perfectly, and the batter was crispy and flavorful. The coleslaw was creamy and tangy, and the dipping sauce added a nice touc
Iviwe Ngwangwaza (Evas)
[email protected]This dish was a bit bland for my taste, but I think that's because I didn't use enough spices. The fish was cooked perfectly, and the batter was crispy and flavorful. The coleslaw was creamy and tangy, and the dipping sauce added a nice touch of heat
honey melina
[email protected]I'm always looking for new fish recipes, and this one is definitely a keeper! The fish was cooked perfectly, and the batter was crispy and flavorful. The coleslaw was creamy and tangy, and the dipping sauce added a nice touch of heat. I'll definitely
Ahebwa James
[email protected]This dish was a bit too spicy for my taste, but my husband loved it! The fish was cooked perfectly, and the batter was crispy and flavorful. The coleslaw was creamy and tangy, and the dipping sauce added a nice kick. I'll definitely be making this ag
fashion tailor
[email protected]I love fish and chips, and this recipe did not disappoint! The fish was perfectly cooked, and the batter was crispy and flavorful. The coleslaw was creamy and tangy, and the dipping sauce added a nice touch of heat. I'll definitely be making this aga
Oketch Denis
[email protected]This dish was a hit at my last dinner party! The fish was crispy and flaky, and the batter was perfectly seasoned. The coleslaw was creamy and tangy, and the dipping sauce added a nice kick. Everyone loved it!
Ahosan Vai
[email protected]I'm not a huge fan of fish, but this dish changed my mind! The fish was cooked perfectly, and the batter was crispy and flavorful. The coleslaw was light and refreshing, and the dipping sauce added a nice touch of heat. I'll definitely be making this
Jackson Ondwari
[email protected]This dish was a bit more work than I expected, but it was totally worth it! The fish was crispy and flavorful, and the batter was perfectly seasoned. The coleslaw was creamy and tangy, and the dipping sauce added a nice touch of heat. I'll definitely
Umar Pirzada
[email protected]I was skeptical about the combination of flavors in this dish, but I was pleasantly surprised! The fish was perfectly cooked, and the batter was crispy and flavorful. The coleslaw was light and refreshing, and the dipping sauce added a nice kick. I'l
Tom Ast
[email protected]Bombay Fish and Chips with Curried Coleslaw and Dipping Sauce was a burst of flavor! The fish was crispy on the outside and flaky on the inside, while the batter had a nice, spicy kick. The coleslaw was creamy and tangy, and the dipping sauce added a