BOMBAY RICE WITH SHRIMP

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Bombay Rice with Shrimp image

This recipe was given to me by a co-worker whose family is from India. I have served it many times at family get-togethers, brunches and even at an engagement shower for a friend. Along with her gift, I enclosed this recipe. -Sherry Flaquel, Cutler Bay, Florida

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 6 servings.

Number Of Ingredients 11

1-1/2 cups uncooked instant rice
1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
1/2 cup water
2 teaspoons curry powder
1 teaspoon salt
1 pound peeled and deveined cooked medium shrimp
1 medium onion, chopped
1/2 cup chopped walnuts
1/2 cup sweetened shredded coconut
1/2 cup golden raisins
1 small tart apple, chopped

Steps:

  • Cook rice according to package directions., Meanwhile, combine the soup, water, curry and salt in a large bowl. Stir in the shrimp, onion, walnuts, coconut, raisins, apple and rice. Transfer to a greased 11x7-in. baking dish., Bake, uncovered, at 350° for 20-25 minutes or until heated through.

Nutrition Facts : Calories 367 calories, Fat 13g fat (4g saturated fat), Cholesterol 117mg cholesterol, Sodium 802mg sodium, Carbohydrate 43g carbohydrate (14g sugars, Fiber 4g fiber), Protein 20g protein.

Artsy Bananor
a@gmail.com

I'm not a big fan of shrimp, but I really enjoyed this dish. The flavors were well-balanced and the shrimp were cooked perfectly.


Mrs. K
mk96@gmail.com

This recipe is a lifesaver! I'm always short on time during the week, and this dish is so quick and easy to make.


Mumad ahmed
m-ahmed67@gmail.com

I've made this dish several times now and it's always a hit. It's a great way to use up leftover rice and shrimp.


pamela petersen
pamela.p@hotmail.fr

Wow! This dish was so easy to make and so delicious. I'm definitely adding it to my regular rotation.


Raziya Saadi
s-raziya74@hotmail.com

This dish is a keeper! I will definitely be making it again and again.


loveless bash
b36@hotmail.fr

I'm always looking for new shrimp recipes, and this one definitely did not disappoint! The combination of flavors was amazing and the shrimp were cooked perfectly.


Bigmarc Haywood
bigmarc_haywood@aol.com

This is a great recipe for a quick and easy weeknight meal. I love that I can throw everything in one pot and have dinner on the table in under 30 minutes.


Abel ABEL
a-abel@gmail.com

I made this dish last night and it was a huge success! My family loved it and I even had some leftovers for lunch today. Thanks for sharing this recipe!


Ibn Lawan
i@yahoo.com

This dish was easy to make and so delicious! I followed the recipe exactly and it turned out perfectly. I would highly recommend this recipe to anyone.


Rose Bruttomesso
rose50@hotmail.com

I'm not usually a fan of shrimp, but this dish changed my mind. The shrimp were tender and flavorful, and the rice was cooked to perfection. I'll definitely be making this again.


Altino Gomes
a52@hotmail.com

This Bombay rice with shrimp was a hit at my dinner party! The flavors were incredible, and the shrimp were cooked perfectly. I will definitely be making this dish again.