BONNIE'S POTATO AND ONION PIE

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BONNIE'S POTATO AND ONION PIE image

This is a great side dish with tons of flavor, and easy to prepare. The smell is fantastic! (No crust to make) Great served with chicken on the spit and a tossed green salad. Sliced potatoes and onions cooked in sour cream and cheese of your choice. I hope you try this side dish! Enjoy!

Provided by BonniE !

Categories     Potatoes

Time 1h15m

Number Of Ingredients 8

2 pounds of russet potatoes, peeled and sliced very thin
1 medium size onion, peeled and cut in half, and sliced very thin
salt and pepper to taste (light on the pepper)
4 teaspoons of minced garlic
1 cup of grated cheese, divided
2/3 cup of sour cream, whipping cream, or milk (i use a combination of all three!)
1/4 cup parmesan grated fresh
pam spray

Steps:

  • 1. Cook's Tip: A word about cheese. I use jack cheese, fontina, gruyere cheese, cheddar, but I like fontina and jack cheese the best. For the milk mixture, I use a combination of sour cream, heavy cream and 2% milk, which is what I had on hand. You can use all milk, or all cream, or mix it up. Use what you like. Experiment to your hearts content. This is a fun recipe for that!
  • 2. Pre-heat the oven to 375 degrees. Spray a 10 inch glass pie dish with Pam.
  • 3. Scatter 2 teaspoons of garlic on bottom of Pam sprayed pie dish. Put half of the sliced potatoes on top of the garlic, overlapping the slices. Add half of the onion slices. Add salt and pepper (go easy on the pepper) Sprinkle 1/3 cup of cheese (your choice) over the onions evenly. Repeat the layer of garlic, potatoes, onions, and salt, pepper. Add the milk mixture evenly over the top, and then add the remaining 2/3 cup of cheese of choice, plus, the 1/4 cup of parmesan cheese.
  • 4. Cover the pie with foil and bake 30 minutes, uncover and bake 30 minutes more. You may want to do a low broil to brown the top. Cut into wedges to serve. Enjoy!
  • 5. Cook's Note: I also have a Tater and Onion Pie with ham that is another variation of this recipe and it is posted.

Neeran Govender
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This pie is a great way to use up leftover mashed potatoes.


It's Kashmiri
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I'm not a big fan of onions, but I loved this pie. The onions were perfectly caramelized and added a delicious sweetness to the dish.


Mustafa Kohistani
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This is a classic recipe that is sure to please everyone at your table.


Nkem Peace
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I've made this pie several times now, and it's always a hit with my family and friends.


Gorilla Monkey
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This pie is perfect for a casual weeknight dinner or a special occasion. It's always a crowd-pleaser.


Jasmin Fuentes
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I love how customizable this recipe is. You can add in your favorite herbs and spices to create a unique flavor.


MUHAMMAD IFTIKHAR KHAN
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This pie is a great way to warm up on a cold winter day.


Blessing Clement
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I made this pie for a potluck and it was a huge success. Everyone loved it!


Steve Alvarez
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This is the best potato and onion pie recipe I've ever tried. The crust is flaky and golden brown, and the filling is creamy and flavorful.


Lydiah Kubo
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I've never been a big fan of potato and onion pie, but this recipe changed my mind. It's so delicious and flavorful, I can't get enough of it!


mr nishad
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This pie is so easy to make, and it's a great way to use up leftover potatoes and onions.


debaka ghimire
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I've made this pie several times now, and it's always a hit with my guests. They love the crispy crust and the creamy, flavorful filling.


Ch Asim
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The first time I made this pie, I used a pre-made pie crust to save time. But I've since learned that it's worth the extra effort to make your own crust. It makes a big difference in the overall flavor and texture of the pie.


French Urevane
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This recipe is a lifesaver on busy weeknights. It's so quick and easy to throw together, and it's always a crowd-pleaser.


Kes Rennie
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I love how versatile this recipe is. I've made it with different types of cheese, added in some cooked bacon or ham, and even used different herbs and spices to change up the flavor. It's always delicious!


Cipriani King's
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This potato and onion pie is a classic comfort food dish that is easy to make and always a hit with my family. The combination of soft, fluffy potatoes, caramelized onions, and creamy cheese is simply irresistible.