PERFECT RIB ROAST

facebook share image   twitter share image   pinterest share image   E-Mail share image



Perfect Rib Roast image

Great for family gatherings at the holidays, this elegant roast has a zesty rub that complements this excellent cut of meat perfectly.

Provided by Mina

Categories     Main Dish Recipes     Roast Recipes

Time 2h15m

Yield 6

Number Of Ingredients 6

1 ½ teaspoons lemon-pepper seasoning
1 ½ teaspoons paprika
¾ teaspoon garlic salt
½ teaspoon dried rosemary, crushed
½ teaspoon cayenne pepper
1 (4 pound) boneless beef rib roast

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • In a small dish, mix together the lemon-pepper seasoning, paprika, garlic salt, rosemary and cayenne pepper. Rub over the entire roast.
  • Place the roast with the fat side up on a roasting rack set inside a shallow roasting pan.
  • Bake for 1 hour and 40 minutes in the preheated oven, or until the roast reaches your desired degree of doneness, or at least 145 degrees F (63 degrees C) for medium-rare. Medium is recommended: 160 degrees F (70 degrees C). Let the roast rest for 10 to 15 minutes before carving into thin slices.

Nutrition Facts : Calories 292.2 calories, Carbohydrate 0.6 g, Cholesterol 104.7 mg, Fat 15.3 g, Fiber 0.3 g, Protein 35.7 g, SaturatedFat 6.1 g, Sodium 436.3 mg, Sugar 0.1 g

Rajesh Kumar
[email protected]

I would give this recipe a 3 out of 5 stars.


Mary Amy Mcgonigal
[email protected]

This rib roast was okay, but I've had better.


Valesity Jackson
[email protected]

I'm not sure what went wrong, but my rib roast was a complete disaster.


KALIFATU KANNEH
[email protected]

This recipe is too complicated. I ended up overcooking the meat.


Kyle Copeland
[email protected]

I followed the recipe exactly, but my rib roast didn't turn out as tender as I hoped.


Fedrick Mgaya
[email protected]

The rib roast was a bit dry, but the flavor was still good.


Janie Torres
[email protected]

This rib roast was so good, I didn't even need any sauce.


Samule Burns
[email protected]

I made this rib roast for a special occasion dinner, and it was a huge hit. Everyone raved about how delicious it was.


Sojib hossen Oppu
[email protected]

This was my first time making a rib roast, and I was so happy with how it turned out. The recipe was easy to follow, and the meat was cooked to perfection.


Lisa Moore
[email protected]

I've made this rib roast recipe several times now, and it always turns out amazing. It's so easy to make, and the results are always impressive.


Aumar Aumar114
[email protected]

This rib roast recipe was absolutely perfect! The meat was so tender and juicy, and the flavor was incredible. I will definitely be making this again soon.