Make and share this Boot Kicking Cowboy Stew recipe from Food.com.
Provided by Ceezie
Categories Stew
Time 2h
Yield 6-8 serving(s)
Number Of Ingredients 20
Steps:
- In a large pot heat oil over medium high heat. In a sealable plastic bag mix together the flour, onion powder, garlic powder, salt and pepper. Add a small handful of meat at a time and shake until well coated. Brown meat in hot oil, in batches about 1 minute per side. Remove meat and reduce heat to medium and add onions. Brown onions, about 3 min total, then remove from pan and set aside. Drain excess fat from pan.
- Add browned meat, bay leaf, chipolte pepper, onion soup and beef broth to the pot. Stir and bring to a boil. Reduce heat to low, cover and simmer 1 hour, stirring occasionally. Add liquid smoke, potatoes, carrots, browned onions, and celery; cook for 30 minute (If you want a thicker stew about 30 minutes before the stew is done stir the flour and water together until smooth- add to pot) Season finished stew with salt and pepper to taste.
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Isabela Toader
[email protected]This stew is a great comfort food. It's perfect for a cold winter day.
minuara begum
[email protected]I love the addition of the cornbread dumplings. They add a nice sweetness and texture to the stew.
Li on
[email protected]This stew is a great way to use up leftover beef. It's also a great way to get your kids to eat their vegetables.
Okome Clementina
[email protected]I've made this stew several times and it's always a hit. It's so easy to make and it's always delicious.
Zishan Ali
[email protected]This stew is perfect for a family meal. It's hearty and filling, and everyone will love it.
Barbad Satti
[email protected]I made this stew for a potluck and it was a big hit! Everyone loved it.
abid khanmarwat
[email protected]This stew is a great way to warm up on a cold day. It's also very easy to make.
AS Abu Saeym
[email protected]I love this stew! It's so hearty and flavorful. I especially love the addition of the cornbread dumplings.
Laughter World
[email protected]This stew is amazing! The flavors are incredible and the beef is so tender. I will definitely be making this again.
Jory James
[email protected]This stew was easy to make and turned out great! I used ground beef instead of stew meat and it was still very flavorful. I also added some extra vegetables, like carrots and celery.
Sara Vera
[email protected]I made this stew for my family last night and it was a hit! Everyone loved the rich, flavorful broth and the tender beef. The vegetables were also cooked perfectly and added a nice crunch to the dish. I will definitely be making this stew again soon.
Big Time
[email protected]This stew is a hearty and delicious meal that is perfect for a cold winter day. The beef is tender and flavorful, and the vegetables are cooked to perfection. I especially loved the addition of the cornbread dumplings, which added a nice sweetness an