BOOZY BANANA BREAD
Banana bread at its best. Lots of bananas and a hint of almond and almond liqueur make a delicious banana bread--I love it served with butter.
Provided by Big Perm
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 1h45m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a loaf pan with cooking spray.
- Whisk flour, salt, and baking soda together in a bowl.
- Mix bananas, brown sugar, butter, eggs, almond extract, and amaretto together in a separate bowl. Add flour mixture; mix just until flour is incorporated, about 1 minute. Transfer mixture to the prepared loaf pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour. Let cool before serving, about 30 minutes.
Nutrition Facts : Calories 379.8 calories, Carbohydrate 61.2 g, Cholesterol 77 mg, Fat 13.3 g, Fiber 2.8 g, Protein 5.8 g, SaturatedFat 7.8 g, Sodium 554.4 mg, Sugar 29.4 g
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Rosemary Woods
[email protected]I love this banana bread recipe! It's so easy to make and the bread always turns out perfect.
Destiny Ese
[email protected]This is the best banana bread recipe I've ever tried! It's so easy to make and the flavor is amazing.
Rado labhma
[email protected]This banana bread is delicious! It's moist, flavorful, and has a nice boozy kick. I'll definitely be making this again.
Guru Zonda
[email protected]I've made this banana bread several times and it's always a hit! It's the perfect treat for any occasion.
Mario Garcia
[email protected]This is a great recipe for banana bread. It's easy to make and the bread turns out moist and flavorful.
Sunny Thapa
[email protected]This banana bread is so moist and flavorful. I love the addition of rum. It really makes it special.
Jacinda Ramirez
[email protected]This is the perfect banana bread recipe for any occasion. It's easy to make and always turns out delicious.
Razaaq khan
[email protected]I made this banana bread for a party and it was a hit! Everyone loved it.
Happy Raja
[email protected]This banana bread is a great way to use up overripe bananas. It's moist, flavorful, and has a nice boozy kick.
Gustav Mix
[email protected]I've never made banana bread before, but this recipe was so easy to follow. The bread turned out perfectly and it was delicious!
Topher Forster
[email protected]This is a really great recipe! The banana bread is moist and flavorful, and the rum adds a nice touch.
Abdulwahab Sheikh
[email protected]This banana bread is so moist and flavorful! I love the addition of rum. It really takes it to the next level.
Aviwe Amanda Joy Oosthuizen
[email protected]I made this banana bread for my family and they loved it! It's a great recipe for using up overripe bananas.
Yiota Cross
[email protected]This banana bread is delicious! The rum flavor is subtle but definitely there. The bread is also very moist and flavorful. I would definitely recommend this recipe.
Gregory Augustus
[email protected]This is the best banana bread recipe I've ever tried! The rum gives it a really nice flavor and the bread is so moist and fluffy. I'll definitely be making this again.
Moktul Moktul
[email protected]I've made this banana bread several times now and it's always a hit! It's so easy to make and the flavor is amazing. I love that I can use up my overripe bananas in such a delicious way.
you joking mate!
[email protected]This boozy banana bread is the perfect treat for any occasion! It's moist, flavorful, and has just the right amount of boozy kick. I followed the recipe exactly and it turned out perfectly. My family and friends loved it!