BOOZY HORCHATA ICE CREAM
Dairy-free, paleo, and low-carb options make this horchata ice cream even better than the beloved drink.
Provided by Angela Sackett Superhotmama
Categories Desserts Frozen Dessert Recipes 100+ Ice Cream Recipes
Time 2h5m
Yield 6
Number Of Ingredients 7
Steps:
- Combine almond milk and cinnamon sticks in a medium heavy-bottomed saucepan. Simmer for 5 minutes. Cover, remove from heat, and add coconut oil. Allow to steep and cool for 30 minutes.
- Remove lid and strain out cinnamon sticks. Whisk in coconut milk, honey, rum, and vanilla extract. Chill for 1 hour.
- Pour into an ice cream maker and process according to manufacturer's instructions, about 20 minutes. Serve immediately for 'ice milk' consistency or freeze overnight until firm.
Nutrition Facts : Calories 241.2 calories, Carbohydrate 17.7 g, Fat 17.1 g, Fiber 2 g, Protein 1.8 g, SaturatedFat 14.3 g, Sodium 62.7 mg, Sugar 14.2 g
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[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't amazing either.
jolene holtzhausen
[email protected]This recipe is a bit too complicated for me. I think I'll try a simpler horchata ice cream recipe next time.
Fiyinfoluwa Adewoye
[email protected]I was disappointed with this recipe. The ice cream was bland and didn't have much flavor.
IS58 Ashraful Islam
[email protected]This recipe is a bit too boozy for my taste. I think I'll try it again with less rum next time.
Helaina Cochran
[email protected]I'm not sure if I did something wrong, but my ice cream turned out a bit icy. I think I might have over-churned it.
Jiniyash Kumar Rajbanshi
[email protected]This recipe is a great way to use up leftover horchata. I always have some leftover after parties, and this is a great way to use it up.
ayoub benabdallah
[email protected]I love the combination of horchata and rum in this ice cream. It's a really unique and delicious flavor.
Justin Trent
[email protected]This ice cream is the perfect summer treat! It's light and refreshing, with just the right amount of boozy flavor.
Tammy Deitz
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of horchata, but I was pleasantly surprised! The ice cream was really creamy and flavorful.
Simo Limo
[email protected]This recipe was super easy to follow, and the ice cream turned out perfect. I love that it's a boozy version of a classic Mexican drink.
Emmanuel Imeh
[email protected]I've never had horchata before, but this ice cream was delicious! The rice gave it a really nice nutty flavor.
bensoltane hajer
[email protected]This boozy horchata ice cream was a hit at my last party! Everyone loved the unique flavor and the creamy texture.