BOSTON'S UNION OYSTER HOUSE'S CLAM CHOWDER RECIPE
Provided by á-174942
Number Of Ingredients 12
Steps:
- Bring the potatoes and the clam juice to the boil. Cook until the potatoes are tender, about 10 to 15 minutes. Add the clams and any of their liquid. Cook about 5 minutes. Set aside. Add the pork to a sauté pan and cook over low heat until rendered. Add the onions and cook until transparent. Add the butter and allow it to melt. Add the flour and cook until slightly colored. Add a bit more flour if necessary if the mixture is too soft. Bring the clams, juice and potatoes back to the boil. Gradually stir in the cooked roux. Bring to a rolling boil to thicken. Stir continuously while cooking. Beat the half-and-half and add to the soup. It may not be necessary to use all the half-and-half; the soup should be thick. Adjust the seasoning and add a dash of hot pepper sauce and Worcestershire sauce before serving. This recipe yields 10 servings.
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Sayed Asif
[email protected]This is the best clam chowder recipe I've ever tried. It's so creamy and flavorful, and it's always a hit with my family and friends.
ArcheryThief_
[email protected]I've made this chowder several times and it's always a hit. It's so easy to make and the flavor is incredible. I highly recommend it!
Asad Pardhan
[email protected]This chowder was a bit too thick for my taste, but the flavor was great.
Nassim Sonw
[email protected]I'm not a big fan of clams, but I really enjoyed this chowder. The flavor was amazing.
Aaliyah Toraub
[email protected]This chowder is the perfect comfort food for a cold winter day.
shaimun saim
[email protected]I made this chowder for a party and it was a huge hit. Everyone loved it!
Mohammad Salami
[email protected]This chowder was a bit too salty for my taste. I would recommend using less salt next time.
Sharika Sharmin
[email protected]I added some chopped celery and carrots to the chowder and it was delicious. I think it added a nice crunch and sweetness.
Joy Magerman
[email protected]This chowder was easy to make and very flavorful. I would definitely recommend it.
Lonnie Endofhorn
[email protected]This is the best clam chowder I've ever had. I'll definitely be making it again and again.
Mohamed isaaq Adan
[email protected]I followed the recipe exactly and my chowder turned out bland. I'm not sure what went wrong.
Jinnie Palinski
[email protected]This chowder was a bit too thick for my taste, but the flavor was spot on. I'll try thinning it out a bit next time.
Md ismial Kian
[email protected]I'm not a huge fan of clam chowder, but this recipe changed my mind. It was so creamy and flavorful, I couldn't get enough of it. I'll definitely be making this again.
Ida Jones
[email protected]This chowder was delicious! The only thing I would change is to add a bit more salt and pepper. Other than that, it was perfect.
Assd Adss
[email protected]I've made this chowder several times and it's always a hit. It's so easy to make and the flavor is incredible. I highly recommend it!
Rizwan Xxx
[email protected]This clam chowder is the epitome of comfort food. It's creamy, flavorful, and chock full of clams. I followed the recipe exactly and it turned out perfectly. My family loved it!