Provided by Trenchman1
Number Of Ingredients 9
Steps:
- Remove Stems from green and discard In a large pot over medium heat, add bacon, onion, and garlic. Render bacon until crisp and onion is tender. About 6 minutes Stir in brown sugar, vinegar, broth, and bourbon. Season with salt and pepper. Bring to a simmer and stir in collard green in batches. Cover and cook on low for 1 1/2hours until tender and soft.
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Rana Mazhar Ali
r.ali@gmail.comI've been making this recipe for years and it's always a favorite. The collard greens are always tender and flavorful.
Sayam Patwary
psayam61@yahoo.comThis is a great recipe for a potluck or a holiday meal. The collard greens are always a hit.
Irfan Khanna
khanna_irfan@yahoo.comI'm not a big fan of collard greens, but this recipe changed my mind. The collard greens were cooked perfectly and the sauce was delicious.
Milan Ghimire
milan_ghimire92@gmail.comThese collard greens are delicious! The bourbon adds a nice touch of flavor. I will definitely be making this recipe again.
Rima Thapa
r_thapa85@yahoo.comI love this recipe! The collard greens are so tender and flavorful. I always get compliments when I make this dish.
Omolewa Ola
o@gmail.comThis recipe is a bit time-consuming, but it's worth it. The collard greens are amazing!
Dolat Mugheri
mugheri-dolat@hotmail.comI've made this dish several times and it's always a success. The collard greens are always tender and flavorful, and the sauce is delicious.
Michael Loretitsch
loretitsch.michael13@yahoo.comThis is a great recipe for a weeknight meal. It's easy to make and the collard greens are always a hit with my family.
adepoju adedotun
adedotun26@hotmail.comThese collard greens were so tender and flavorful. I'm not a huge fan of collard greens, but I really enjoyed this dish.
Lisa Harrison
harrison-lisa@gmail.comI love the flavor of the bourbon in this dish. It really adds a unique and special touch. I also appreciate that this recipe is relatively easy to make.
Lashonda
lashonda41@aol.comThis recipe is a keeper! The collard greens were cooked perfectly and the sauce was delicious. I will definitely be making this dish again soon.
Rebecca Mahlangu
mahlangu@hotmail.frI made this dish for a potluck and it was a hit! Everyone raved about the flavor of the collard greens. I will definitely be making this recipe again.
David Lincoln
d_lincoln67@yahoo.comMy family loved this dish! It was easy to make and the collard greens were so tender and flavorful. I highly recommend this recipe.
Jessica Timblin
timblin@hotmail.comThese collard greens are the best I've ever had! The bourbon adds a unique and delicious flavor. I will definitely be making this recipe again and again.