BOURBON BRAT SKEWERS

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Bourbon Brat Skewers image

When the executive decision was made to marinate veggies in a tasty bourbon sauce and serve with grilled bratwurst, this recipe made our VIP party list. -Mary Marlowe Leverette, Columbia, South Carolina

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 6 skewers.

Number Of Ingredients 10

1/2 cup reduced-sodium soy sauce
1/2 cup bourbon
3 tablespoons brown sugar
1 teaspoon seasoned salt
1/4 teaspoon cayenne pepper
2 cups whole mushrooms
2 medium sweet red peppers, cut into 1-inch pieces
1 medium green pepper, cut into 1-inch pieces
1 medium onion, cut into wedges
1 package (16 ounces) uncooked bratwurst links, cut into 1-inch slices

Steps:

  • In a large resealable plastic bag, combine the first five ingredients. Add the vegetables; seal bag and turn to coat. Refrigerate for at least 1 hour., Drain and reserve marinade. On six metal or soaked wooden skewers, alternately thread the vegetables and bratwurst., Spoon some reserved marinade over vegetables and bratwurst. Grill, covered, over medium heat 15-20 minutes or until bratwurst is no longer pink and vegetables are tender, turning and basting frequently with reserved marinade during the last 5 minutes.

Nutrition Facts : Calories 346 calories, Fat 22g fat (8g saturated fat), Cholesterol 56mg cholesterol, Sodium 1998mg sodium, Carbohydrate 17g carbohydrate (9g sugars, Fiber 3g fiber), Protein 15g protein.

Ruo Grand
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These skewers are the bomb!


Jamarion
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Yum!


Age of Civilisations 2 MASTER
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These skewers are amazing! 5/5 stars!


Ariya Polk
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Overall, I thought these skewers were just okay. I probably won't make them again.


fc pringles
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The skewers were easy to make, but the marinade didn't have much flavor.


Zenat Ahmadzai
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The brats were a little dry. I think I should have cooked them for less time.


Huzaifa Taimoor
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These skewers were a little too sweet for my taste. I think I'll try using less bourbon next time.


Bonang Vinny
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I made these skewers for my family and they loved them. Even my picky kids ate them all up.


Ahmed Sarfraz
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These skewers are perfect for a summer cookout. They're easy to make and can be cooked on the grill or in the oven.


Janit Hernandez
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I'm not usually a fan of brats, but these skewers changed my mind. The marinade made them so tender and flavorful.


Andry_xy93
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I love the combination of flavors in these skewers. The sweetness of the bourbon and the smokiness of the brats go perfectly together.


Lux Joku
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The bourbon brat skewers were easy to make and turned out delicious. The marinade gave the brats a nice smoky flavor.


Arman Uddin
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These bourbon brat skewers were a hit at my last party! The marinade was flavorful and the brats were cooked to perfection. I'll definitely be making these again.