BOURBON CHICKEN & JASMINE RICE
Bourbon chicken is a dish named after Bourbon Street in New Orleans, Louisiana and for the bourbon whiskey ingredient. The dish is commonly found at Cajun-themed Chinese restaurants.
Provided by A Taste of Brooklyn
Categories Chicken
Time 42m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In a wok, over high heat, add 2 tablespoons oil and when hot, working in batches, add the chicken and cook until lightly browned, about 3 to 5 minute Remove and set aside.
- Reduce the heat to medium, add the garlic, ginger and red pepper flakes and cook until fragrant, about 30 sec. Add in the apple juice, sugar, ketchup, vinegar, whiskey and soy sauce and cook stirring until the sugar dissolves, about 1 minute Return the chicken and bring to a boil. Lower heat to low and simmer for 20 minute.
- In the meantime, cook the rice according to package directions. Serve the chicken over the rice and garnish with the scallions.
Nutrition Facts : Calories 786.2, Fat 4.4, SaturatedFat 1.1, Cholesterol 131.7, Sodium 1595.7, Carbohydrate 111.5, Fiber 3.3, Sugar 32.2, Protein 62.1
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Arif rikta
[email protected]This is the best bourbon chicken recipe I've ever tried! The chicken is so flavorful and the sauce is incredible. I will definitely be making this again.
Mahnoor Waseem
[email protected]This recipe is amazing! The chicken is so tender and juicy, and the sauce is finger-licking good. I served it over jasmine rice and it was the perfect meal. Will definitely be making this again and again.
Samantha Perry
[email protected]I'm not a huge fan of bourbon chicken, but this recipe changed my mind. The sauce is so flavorful and the chicken is cooked perfectly. I will definitely be making this again.
David Teal
[email protected]This recipe is a must-try! The chicken is so flavorful and the sauce is delicious. I served it over jasmine rice and it was the perfect meal. I will definitely be making this again.
Mr Rubel ahmed
[email protected]I've made this recipe several times now and it's always a hit. The chicken is so tender and juicy, and the sauce is amazing. I love serving it over jasmine rice.
Wale Peters
[email protected]This is my go-to recipe for bourbon chicken. It's easy to make and always turns out delicious. The chicken is always moist and flavorful, and the sauce is the perfect balance of sweet and savory.
Mailk Faraz
[email protected]I love this recipe! The chicken is always so tender and juicy, and the sauce is to die for. I always serve it over jasmine rice, and it's always a hit with my family and friends.
Ahmad Zakaria
[email protected]This recipe is a winner! The bourbon chicken is so flavorful and juicy, and the jasmine rice is the perfect side dish. I will definitely be making this again.
Thando Princess
[email protected]Just made this for dinner and it was amazing! The sauce is so flavorful and the chicken is so tender. I served it over jasmine rice and it was the perfect meal. My whole family loved it!
DJ Wild
[email protected]I tried this recipe last night and it was a hit with my family! The chicken was so moist and flavorful, and the sauce was delicious. We served it over jasmine rice and it was the perfect meal. Will definitely be making this again!
Daniel Gathatwa
[email protected]This bourbon chicken recipe is a keeper! The sauce is incredibly flavorful, with a perfect balance of sweet, savory, and tangy. The chicken is juicy and tender, and the jasmine rice is the perfect accompaniment. I will definitely be making this again