Make and share this Bourbon Cocktail Franks recipe from Food.com.
Provided by Theresa P
Categories Weeknight
Time 3h5m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Mix together bourbon, brown sugar, and catsup.
- Pour over franks in crock pot and cook on low for 2-3 hours.
- Serve and enjoy!
Nutrition Facts : Calories 510.4, Fat 20.3, SaturatedFat 8.5, Cholesterol 46.9, Sodium 1192, Carbohydrate 47.2, Fiber 0.1, Sugar 45.4, Protein 10
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jannat jubayr
[email protected]These franks are a great way to use up leftover bourbon.
EILYA 2MSR3
[email protected]I would definitely recommend these franks to anyone who loves bourbon.
Jaevion Hilliard
[email protected]These franks are perfect for a party or a potluck.
Amirelys Monterroza
[email protected]I've made these franks several times now and they're always a crowd-pleaser.
Seal 2011
[email protected]These franks are a bit pricey, but they're worth it. They're so delicious.
Jimmy Bailey
[email protected]I wasn't sure how the bourbon would taste in these franks, but it was actually really good. It added a nice depth of flavor.
Lexy Garcia
[email protected]These franks are so easy to make. I just threw them in the slow cooker and they were ready a few hours later.
Technical Forhad
[email protected]I made these franks for my family and they loved them. Even my picky kids ate them up.
SAN Joseph
[email protected]These are the best cocktail franks I've ever had. The bourbon glaze is out of this world.
Iam 2shy
[email protected]I love the sweet and smoky flavor of these franks. They're perfect for a summer cookout.
Sheryar Qureshi
[email protected]These bourbon cocktail franks were a hit at my last party! They're so easy to make and they taste amazing.